Tried Burmese food for the first time here and left very satisfied. The staff is very attentive and fast. It can be very noisy inside from people talking and MJ songs blasting but it’s a good and unique vibe. Must-try: - Chicken noodles salad - Deep-fried chicken meatballs - Shan rice noodles

​If you are looking for authentic Myanmar food in Singapore, this is the place to go. The food and atmosphere are lovely, though it does get quite crowded on Friday nights due to its popularity! ​We tried several dishes and they were all fantastic: ​Pork Offal Skewers: Perfectly seasoned and a must-try for fans of traditional street food. ​Nan Gyi Thoke (Noodles): These are delicious and really resemble the famous Filipino Palabok because of the thick rice noodles and savory sauce. ​Avocado Juice: Thick, creamy, and the perfect way to cool down. ​It’s a wonderful spot to experience genuine Burmese flavors right here in the city. Highly recommended!

We’ve been coming here many times since last year, and the food has always been consistently good. This time, we noticed most of the staff are new, but they were still very approachable and friendly. We ordered the Chin traditional pork belly and fried pork belly—both were delicious, flavorful, and cooked perfectly. The 1-for-1 beer promotion was a great bonus and made the meal even more enjoyable. Highly recommend this place for authentic Myanmar food!

this is my second time at mandalay, with the first time being a burmese friend who brought us over for authentic burmese food! really really enjoyed the dry shan noodles (rec by friend) and the nan gyi salad (red by waiter) which was extremely delicious. never had anything like this in singapore before

Had an amazing dining experience at Mandalay Style Myanmar Restaurant! The food was flavorful, authentic, and beautifully presented. The four varieties of rice came with distinct tastes, each one delicious in its own way. The fried beef was crispy on the outside, tender inside, and packed with rich Burmese spices. The chicken salad was light and refreshing, with the perfect balance of chili, onion, and herbs. I also tried their Myanmar-style coffee, bold and aromatic and the Spy Red Wine Cooler, which paired really well with the meal. The menu offers a wide variety of options, from traditional salads to BBQ and fried meat dishes, all reasonably priced. The restaurant has a cozy, casual vibe with friendly service and quick preparation. A great spot to enjoy authentic Burmese food and discover new flavors.