Flavours by Saute
We are a Local & Western Fusion Plant-Based Dining in Singapore! As brother and sister growing up, the co-founders of Saute delighted in the tasty nutrition of Plant-Based Food at home. They have always wanted more people to enjoy this same goodness.
- 107 N Bridge Rd, #B1-30 Funan, Singapore 179105
Today · 11:30 am–9:30 pm
- Monday: 11:30 am–9:30 pm
- Tuesday: 11:30 am–9:30 pm
- Wednesday: 11:30 am–9:30 pm
- Thursday: 11:30 am–9:30 pm
- Friday: 11:30 am–9:30 pm
- Saturday: 11:30 am–9:30 pm
- Sunday: 11:30 am–9:30 pm
- 9830 8582
- saute.com.sg
Google reviews
Visitor reviews on Google Maps
Baked Pasta Porcini Spaghetti at Flavours at Saute in Funan Mall 😋 Smell of the mushroom is simply fragrant 🤩 It feels like eating baked pasta mixed in mushroom soup, don’t know how that combination could work, yet it worked 🔥🔥 If you are not a fan of mushrooms, please don’t order this hahaha, its pretty mushroom-y 🍄🟫 Love the taste of the spaghetti with Porcini and the vegan cream mix 😍 Tomato Basil Pasta at Flavours by Saute in Funan Mall 🍝 Absolutely delightful smell of the basil 🌿 Mixed with the tomato, and chewy pasta 🤓😋 My favourite was the roasted brinjal, lil crispy and crunchy, lil bit of wok hei taste🥳 Loved it 🔥 Reasonable portion, would 100% give it a go again 😎 Vegan Orh Luah at Flavours at Saute 😋 Orh Luah is one of the dishes that I would never thought that it could be vegan, as it always contain egg or oysters. Saute managed to concoct a unique recipe for a vegan orh luah 😱 Absolutely insane, the taste is fantastic, coupled with the restaurant’s unique chilli , woahhh ☺️☺️ This place is fully vegetarian with vegan options. This dish that I ordered is prepared with vegan cream 👍 Conveniently located near City Hall MRT (EW13) in Funan Mall. Highly recommended for vegetarians and tourists looking for some unique, delicious vegan food around this area🥳
View on Googlecame here bc of the high ratings, but i’m honestly q disappointed with the quality of the food. sides r not worth ordering and most of them taste really bland… can clearly tell that some of them were frozen foods. the mains r not bad, but certain food combinations tasted q odd (e.g. rojak pizza) & our team couldn’t finish it and had to return back to the kitchen. the pizza dough is hard and thin, with a texture similar to cardboard. the baked rice/ pastas were not bad! but other than that there was nothing outstanding here. unfortunately won’t be coming back
View on GoogleI recently brought my team for a meal, and we were all thoroughly impressed! The variety of vegetarian dishes was outstanding, with flavors that even non-vegetarians would appreciate. Every dish was thoughtfully prepared, fresh, and packed with taste. The ambiance was inviting, making it a great place for both casual and team gatherings. The staff were friendly and attentive, ensuring we had a wonderful dining experience with some requested customisation. If you’re looking for delicious vegetarian food that doesn’t compromise on flavour, this is definitely worth a visit. We’ll be back for sure!
View on GoogleRefreshing salad and pasta was nicely portioned and aromatic. Satay pizza was weird; we didn’t finish it. Friendly staff!
View on GoogleThe pesto pasta is done well. Not so for the bak Kut Teh and other noodle soup. Portions are quite generous. The orh luak is fantastic. A must order. It is done so well that you won't miss the oysters. We wanted to order a 2nd one but were too full in the end.
View on Google
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