Cute restaurant and very friendly staff. Unfortunately the food is just not good. We tried 3 pizzas, all were bland and 2 of them were undercooked. We also go 2 pastas, both tasted like it was using a low quality tomato sauce and low quality dried pasta. The appetizers are also out of the freezer (calamari and the mixed veggies).

I realise you have to be lucky with your visits here, because the first time I came, the service was very prompt and well staffed. However I had been here twice after that, on both occasions they had been very understaffed, only seemed to have 2 staff and were fully packed so the food came out very slowly and standard had dropped when they were understaffed. The squid ink risotto was good on both occasions though so that is worth a try. The first time we had been here the tiramisu and Pizza was excellent but unfortunately cannot say the same about the 2nd visit.

Nice handmade fettuccine pasta with tasty beef! Risotto is creamy and full of flavour. Service is friendly and attentive. Overall a very lovely dining experience. Do make advance reservations as they do have a small seating capacity to avoid potential disappointment.

Went here today for lunch at around 1ish pm. Ambience - very cozy and have the Italian vibes. Love it, though they have only tiny space for outdoor seats. Could’ve been nice 👍 Menu - great variety of dishes from appetiser, to salad, main course, and pizza. Along with drinks and desserts. Don’t have fresh juices though which we’re looking forward to order. Quality of Food and Portion - we’ve ordered Pizza Diavola - my husband and I love the Pizza thought that the texture, the size, the thickness of the pizza was just perfect and taste was great. Recommended this one. Scialatelli Di Capri - I personally didn’t like much the pasta itself. Was a bit disappointed how the pasta stuck together or being clumped. And the seafood didn’t taste fresh for some reason or perhaps it’s the sauce. Though the portion of the seafood I would say pretty generous. Price - was okay. Above average price. But a great place for Italian place to explore or try. Would like to visit again and order other type of Pizza. Overall was good experience 👍😎

My wife and I visited the restaurant last night (15 Oct 2023). The food is good, ambience is nice and the services are prompt. We ordered two Antipasti which was great, came serving hot. The complementing sweat from the asparagus and savory pharma ham mix well. Mixed grilled vegetables was a great mix of tastes too with zucchini, olive, capsicum, etc. Mains came serving hot, both mains are great, creamy with complementing textures from the mushrooms for risotto (Risotto con Funghi Porcini) and sausages for the pasta (Fettuccine alla Nocerina). What I like best about the dessert is the lemon cake (Torta al Limone) served warm which is a plus. Tiramisu is fantastic that does not require any further introductions. Nothing beats a glass of Prosecco with nice ambience and soft music, spending time with my wife. Services was great too, there was no rush, the staff observes and only clear when done, no noisy chatter or clanking of plates and cutlery. We enjoyed the time not always being disturbed and the service staff only came and assist as and when required and prompt (including filling up of warm water).