Spicy Fried Chicken – I made a bold decision. The chili made a bolder one. Spicy level was Absolutely ruthless. I tapped out halfway… chili won! Meat Quality – Fresh, clean-tasting, and not overly marinated or loaded with MSG. One of the few Korean BBQ spots where I didn’t leave feeling super thirsty—very impressed. Steam Eggs & Kimchi Soup – Warm, comforting, and nicely balanced. Solid sides to go with the meal. BBQ Experience – Really like that they offer different types of firewood to enhance the aroma and flavour. Makes the whole BBQ experience feel more interesting. Banchan - maybe they could have offered more..from the current 4. But hey, there’s free refill! Value – With the 50% discount (as of May 2026), this is definitely worth it. Overall: great quality, good variety, and excellent value. Would come back again (and maybe order a bit smarter next time) 😄

Visited Omma BBQ and was really impressed by the quality of the meat. Everything is grilled over charcoal, which gives the meat a really nice smoky aroma. Personally, I preferred the unseasoned meats as they let the freshness and quality shine through. The marinated options were good too, but I found the flavours a little too overpowering. The service was excellent and definitely made the experience even better. The staff were very attentive, regularly checking if we wanted refills of the side dishes. When our charcoal started to cool down, we asked if it could be changed and they were more than happy to help without hesitation. Great food, great service, and definitely a place I’d return to for Korean BBQ.

Too humid and smokey for seats in the interior of the first floor. Food and service is okay. Best beef set came with aged 3cm beef with nice marbling and kimchi stew which was abit too salty, come out to be $93. Kimchi pancake had no kimchi texture. Black bean noodle was alright. Ordered ala carte of Sirloin beef (2 palm size) for $50 and thick slice black pork (4/5 slices) for $31.

I don't understand how this place has received such a high rating. The pork was tough and difficult to chew, despite being sold at a premium price. The service was lacking (self- grill our meat) and the restaurant had an unpleasant drain-like smell. The lettuce also did not seem fresh. The kimchi soup and steamed egg were both overly salty. The only dish that was acceptable was the seafood pancake, but even that was just average and nothing special.

The food is quite good. However, the place seems understaffed, and service could be more attentive. Although they offer a 90-minute free-flow beer promotion with food orders, our drinks were not served promptly and we had to remind the staff several times. The session timing also wasn’t tracked accurately.