Quite good Thai food at reasonable price for a mall restaurant. Mango salad was more thickly cut with the cause a little too thick. Would be better if it was thinner for a better mouth feel. Pineapple rice was a big hit for my table, and went well with the green curry. Just thought for the price, the curry would have more ingredients. Perhaps should try the chicken or beef next time. Overall, it was a good dinner. Would recommend a try.

As a Curry cafe, their curry chicken is disappointing, tasted flat and watery, plus the chicken was hard and chewy, very sub par. This place is more a higher end zhi char cafe. The Zhi char dishes were decent, but nothing particularly standout. We had noodles on hot plate, garlic naibai, sweet and sour pork, all just passable in taste. Not sure why they are on the Michelle bib gourmand list. Staff are helpful and friendly, food came fast.

Serving was huge & generous. Recommend to share. Fish Head Curry is a must try signature dish! A huge, fresh 🐟 head in thick, spicy curry topped with lots of greens & fried beancurd skin. Pork Trotter Bee Hoo Topped with a variety of ingredients, this classic nostalgic dish one of my favourite at Nana Curry! Snow White A unique dish coated in sweet thick powder! Perfect for sweet tooth! Three Eggs Spinach Superior Not one, but three types of egg in thick superior stock. This dish is superb comforting! Chy Poh Beancurd Topped with generous amount of Chy Poh, this is my favourite dish at Nana Curry too! We will be back again!

Weekday lunch at Thomson Plaza Had lunch over at Na Na Curry. Ordered the curry chicken (M) which is lightly spicy, not too coconut-based but still taste pretty good, hot plate black pepper beef (M) is pretty nice, as well as a 3-veg dish, water chestnut drinks too Overall, quite a pleasant meal for 2 pax

Curry wasn't bad but i wouldn't say it was outstanding either. Abit too spicy for our liking but maybe suits some people's taste buds. Salted egg long beans and snow chicken was quite good to balance the spiciness.