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炭火焼肉 牛刺し 金の肉人 池袋西口

炭火焼肉 牛刺し 金の肉人 池袋西口Sumibi Yakiniku Ushi Sashi Kin No Niku Nin Ikebukuronishiguchi

Yakiniku restaurant

★ 4.5298 reviews

【Smoking allowed】A restaurant licensed to handle meat for raw consumption! Enjoy ultra-fresh beef tongue, aged meat, and beef sashimi in a relaxed space. Opened as the third location of 【肉人】, the popular yakiniku restaurant with shops in Shimokitazawa and Sangenjaya! Here you can enjoy “aged beef tongue” rested in our custom-made aging room, “beef sashimi” whose freshness we take pride in, and carefully prepared “horumon.” Please enjoy the evolved specialties of 【肉人】 to your heart's content! Our calm interior is suitable not only for meals with friends but also for dates and business entertaining, so please use it for all kinds of occasions. We're open until 3 a.m.!! Be sure to savor the deep flavor of our signature “aged beef tongue”! The “beef tongue” whose freshness we take pride in…

  • Japan, 〒171-0021 Tokyo, Toshima City, Nishiikebukuro, 1 Chome−40−4 TKWⅡビル 2階
  • Today · 5 pm–2 am
    • Wednesday: 5 pm–2 am
    • Thursday: 5 pm–2 am
    • Friday: 5 pm–2 am
    • Saturday: 5 pm–2 am
    • Sunday: 5 pm–2 am
    • Monday: 5 pm–2 am
    • Tuesday: 5 pm–2 am
  • +81 3-5924-6466
  • nikunchu.com

Google reviews

Visitor reviews on Google Maps

4.5298 reviews
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Muwazu Misquitta1 years ago
★★★★★

This place was absolutely amazing. It was our second time here as we came here last year and we were so happy to find it again. The beef uni toro was fabulous and sashimi was to die for. Anai San was really nice and helped us cook things we weren’t really sure about and he gave great recommendations. Love this place!!!

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Matt Au-Yeung2 years ago
★★★★★

Great quality of meat. Nice service and atmosphere. A bit pricy, but worth to try

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Irene Tang1 years ago
★★★★★

Delicious and flavourful! Beef tongue is very juice and tasty.

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Vivienne Ooi2 years ago
★★★★★

Very yummy yakiniku, amazing beef cuts and very friendly staff. A lady staff explain politely and help us grill the beef tongue to perfection. My children surprisingly love every meat cut I ordered and we enjoyed it very much. Also, we went back for the second time two days after and it’s still amazing. Take note that the menu in English is limited, the full menu would be the Japanese menu. Recommend to use Google translate to order from the Japanese menu.

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Benny Lam2 years ago
★★★★★

The material quality was good. The staff was polite. However, when I came, I was surprised to know that the food is not cooked by staff now, as did previous comments. That affected the food quality quite a bit.

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