美松Mimatsu
For Japanese cuisine and set meals made with fresh fish and vegetables in Ikebukuro, visit 「Teishoku美松(みまつ)」. We offer a wide range of simmered, grilled, and fried dishes using seasonal ingredients carefully selected and purchased by the owner from Toyosu Market. Limiting chemical seasonings and focusing on lovingly prepared “mom's cooking,” we invite you to enjoy a comforting moment that feels like returning to your family home. Perfect for a nutritious lunch on your own or a peaceful dinner for two. Away from the bustle of Ikebukuro, we await you with warm, homemade food.
- Japan, 〒171-0014 Tokyo, Toshima City, Ikebukuro, 2 Chome−15−1 シティ・ルーフ 1F
Today · Closed
- Sunday: Closed
- Monday: Closed
- Tuesday: 11 am–3 pm, 5:30–9 pm
- Wednesday: 11 am–3 pm, 5:30–9 pm
- Thursday: 11 am–3 pm, 5:30–9 pm
- Friday: 11 am–3 pm, 5:30–9 pm
- Saturday: 11 am–3 pm, 5:30–9 pm
- +81 70-5468-1117
- instagram.com
Google reviews
Visitor reviews on Google Maps
The quality of the food is wonderful. The sashimi was incredibly fresh, the pickles and sides well made and the miso soup was top tier. The only downside is that the rice is a bit tough. The interior is stylish and beautiful and feels like a mid century home. However it’s very quiet inside… Religiously quiet 🤐 So quiet that having a conversation feels wrong 🥲 Maybe they could raise the music volume level just a bit…
View on GoogleI see some comments on the prices. Yes, it is more expensive than other places but it’s because the quality is outstanding. It is worth the price. The fishes are so so fresh, I am sure they are selected each morning with care. To be honest, I don’t usually love fish but in Mimatsu, I find them absolutely delicious. In addition to the freshness and quality of the food, the service is attentive, I like that we can watch the staff work, and I also like the coziness of this small restaurant. And everyone is friendly, and patient with foreigners, and I appreciated it 🫶 Thank you for everything.
View on GoogleVery charming restaurant ! Only 10 seats around the counter so you can observe the kitchen (it s a lot of details). The food was great, tasty and fresh. Excellent fish! The service was lovely. A real Japanese experience!
View on GoogleWe absolutely loved this restaurant. The hospitality, the taste, 10/10. They only have 10 seats though and it’s quite popular during lunch hour, so you might need to wait in line to get in
View on GoogleGreat food, service, and environment. We were three Americans wandering the area to eat something before hitting up the bars. When we showed up around 7 PM, we saw that there was three seats available but split 1 and 2. The staff was nice and asked the customers if they wouldn’t mind shifting to fit us in right away, which the customers kindly obliged. Our Japanese is nonexistent and their English isn’t quite there either, so we just pointed to the blackboard and ordered a random set meal. The blackboard behind the counter is super cool since they basically change their sets on the fly and write new ones in even at 7:15 PM. We got chutoro that was fresh and creamy, some fried chicken, a miso soup, mixed rice, and picked vegetables. We’ve been here for 9 days now and it’s been our favorite meal, hands down! Would recommend this place to anyone, but it’ll be hard to fit large groups as there is only counter space for like 10 people.
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