ホンデポチャ 池袋店Hondepocha Ikebukuroten
- Japan, 〒170-0013 Tokyo, Toshima City, Higashiikebukuro, 1 Chome−15−12 第2アムスビル B1F
Today · 11:30 am–11 pm
- Sunday: 11:30 am–11 pm
- Monday: 11:30 am–11 pm
- Tuesday: 11:30 am–11 pm
- Wednesday: 11:30 am–11 pm
- Thursday: 11:30 am–11 pm
- Friday: 11:30 am–11 pm
- Saturday: 11:30 am–11 pm
- +81 50-5570-1134
- hotpepper.jp
Google reviews
Visitor reviews on Google Maps
Went here for dinner on a friday. It would be best to get a reservation if you can especially during weekends. A great place to visit if you're craving for Korean Food. They have an extensive menu. You can order thru a qr code on the table. We ordered the Thick Cut Samgyeopsal, Spicy Braised Chicken Soup, Kimchi Cheese Pancake, Shrimp & Cheese Pancake & Super Spicy Yangyeom Chicken. The food were delicious. Enjoyed our meal here. Will definitely revisit again.
View on GoogleI'm craving for Korean chicken, ended up with samgyupsal... because its too tempting... The place got almost everything Korean food usually offers. Samgyupsal to samgyetang to tteokbokki to marinated crabs. If you are craving for Korean food around Ikebukuro, this is the place to be. English menu available Staff can readily understand english as well.. (Most of them are Koreans) Recommended to place reservation during peak hours
View on GoogleThe food looked like the pictures, but some dishes tasted different from what we expected. We were also required to order a drink, but this was not explained when we first came in. The service and communication were not very good. When paying, we were told we couldn’t pay separately. In Japan, many restaurants usually allow separate payments, so this was a bit inconvenient.
View on Googlethe food here sucks. the fried chicken is not crunchy and looked “wet”, almost like it was microwaved or something. I ordered the seolleongtang and the soup broth was very mid. Also the beef quality was terrible, very tough, and not really like the softer more braised meat I’m used to seeing in this soup. Even the fish cakes are kind of dry.
View on GoogleThe place seemed abandoned, with almost all tables empty. We just wanted to eat some Korean fried chicken but were asked if we had a reservation. We kindly asked if it was possible to dine without one, but were told we had to pay 6000 yen for a table, which is crazy for a cheap place like that. I am very disappointed.
View on Google
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