It depends on your taste, but the soy sauce-based soup with pork back fat(?) is addictively delicious ◎. It's a ramen shop I've become a regular at—if I don't go for a while, I end up thinking about it and going anyway. The noodles are on the thin side. The shop has counter seats only, but watch out: the seats near the entrance get cold in winter from the door opening and closing!

The soup is a bit on the salty side. The seasoned egg and chashu are really delicious!

Both the taste and the price feel reasonable.