I came for lunch and now there's one more place I want to come back to There's an A course, a B course, and a chef's omakase course and I had the chef's omakase course. The wine selection is extensive too, and I think it's ideal for a date. If you ask the chef for wine to match the food, they'll serve it so the food tastes even better I was very satisfied For a date in Asakusa, this is the place✨ You've gotta go

The chef was a pleasant person, and even though we arrived a little before lunch opening time, they let us sit down, which we appreciated. The interior is spacious and you can sit comfortably. We ordered the 2,000 yen lunch course. On a holiday, this content at this price is an amazing deal. The appetizer was a mousse of real snow crab (hon-zuwaigani) and new onions with ponzu jelly, then 3 kinds of bread, and for the main, meat or fish — the fish was flounder (hirame) and shrimp with aosa seaweed sauce, the meat was roast beef — and coffee at the end. It was very delicious. The roast beef was so tender you could cut it with just a fork. I ate while sharing portions with my child (2 and a half), and it was great that everything was something the child could eat too.

Lunch was so relaxing! Friendly owner, French food that isn't too heavy. Perfect for me since I'm not a fan of traditional French! It's a hidden-gem restaurant where you can take your time and savor everything, so part of me doesn't want it to get too well known, but the urge to recommend it because it's delicious wins out. I'll be going again soon!

My impression was that many of the dishes were carefully made, and the interior was very clean and neat. I ordered the B course, and the volume was plenty — very satisfying. You won't regret going.

I was very satisfied. The interior felt clean, and every dish that came out was delicious. I'll definitely go again.