We just happened upon this restaurant for lunch. Korean barbecue style, we were served rice and salad with our meal. We chose the 3 meat beef choice and it was delicious and very reasonably priced at about 12$ usd. We cooked the meal to our liking over the grill. The restaurant was clean and the staff was nice. I would come back!

+2

Delicious 24hours Wagyu Yakiniku store. I went at 12am+ due to my night flight reaching Tokyo late at night. Wagyu and alcohol drinks went well together. The Sui gin calpis soda is must try! Do order their fresh wasabi to go with the delicious Wagyu. Very amazed and satisfied supper.

+3

Really solid yakiniku spot in Ueno with a nice chill vibe — clean place, jazz music playing, perfect with beers. We ordered a mix: wagyu ribs, upper ribs, loin, premium ribs, and thick-cut tongue. The thick-cut tongue was the highlight — super soft, tender, and easy to chew. Definitely the best dish here. Second place goes to the wagyu premium ribs — good balance of fat and flavor, juicy and satisfying. The other wagyu cuts were honestly a bit too thick, which made them less juicy than expected and slightly harder to enjoy compared to the top two. Staff were very friendly and accommodating, which made the experience even better. Overall, great atmosphere and quality meat — just need to choose the right cuts. Would come back again 👍

+2

I have never written a review this low. After I ordered I poured sauce into my tray and there was a baby cockroach in it. Afterwards I looked under my table and there were lots of rat droppings on the floor. I have never been so disappointed. I did ask for a refund besides the beer I drank and they granted it. The staff were very understanding and kind, this is still far below standard and not acceptable.

One of the many grilled restaurants in Tokyo. It was ok for me, nothing bad nothing outstanding also. It’s a decent place to hang out with friends, having a beer or two.

+3