ウミのチカラUmi no Chikara Japanese Fish Broth Noodles
上野と秋葉原の間、末広町のあたりに店舗があります。国産の真鯛を使用したラーメンは、日本人にも海外の観光のお客様にも大人気です。
- 1 Chome-32-6 Taito, Taito City, Tokyo 110-0016, Japan
Today · 11 am–4 pm, 5–9 pm
- Friday: 11 am–4 pm, 5–9 pm
- Saturday: 11 am–4 pm, 5–9 pm
- Sunday: 11 am–4 pm, 5–9 pm
- Monday: 11 am–4 pm, 5–9 pm
- Tuesday: 11 am–4 pm, 5–9 pm
- Wednesday: 11 am–4 pm, 5–9 pm
- Thursday: 11 am–4 pm, 5–9 pm
- +81 3-6806-0735
- twitter.com
Google reviews
Visitor reviews on Google Maps
Rie, the Chef was very polite. She assisted us choosing the menu. She tried her best to have a conversation with us using her limited english proficiency. The place was clean and the jazz music made us felt relax. The food is amazing. We have never tried a fish ramen before. The broth tastes wonderful. The portion is ok in size. The fish's bits and pieces can be found in the soup. It does not come as a whole fish. The prices for the dishes reasonable. Overall we like the experiences and it should be a part of any Muslim visitors in Tokyo to try.
View on GoogleAs a person who doesn't eat pork it was difficult for me to find a ramen restaurant. After looking around in Akihabara, we stumbled upon this cute restaurant that served halal Ramen. Oh my god, good thing we went in because the food was soo good!! Ambience was very welcoming and soothing. Staff was very friendly and helpful. They also had an English menu which was super helpful! My boyfriend and I both got the Red Sea Bream Ramen with Roast Chicken and Boiled Egg-- 10/10 would recommend! The shrimp and sesame 7 spice blend was also a delicious topping! Hats off to the chef! Highly recommend this restaurant if you want to try something unique and delicious!
View on GoogleI've been on a hunt for unique ramen, and this spot in Akihabara is a standout. The sea bream soup is incredibly good—deeply flavorful and a refreshing change from more common pork-based broths. What made the experience even better was the service. Even though we didn’t speak any Japanese, the staff were very kind and helpful, ensuring we felt welcome and understood. The counter seating offers a great view of the kitchen, and the atmosphere is very welcoming. Highly recommended if you’re looking for a high-quality bowl of seafood ramen!
View on GoogleOne of the best vegetarian ramen I had ever. ¥1,500 A delicious vegetarian ramen made with a rich vegetable miso broth and carefully selected fresh ingredients. Ingredients: * Vegetable-based miso soup * Mizuna (Japanese mustard greens) * Green onions * Bok choy * Menma (seasoned bamboo shoots) * Yuzu-flavored green onions * Beans * Seasonal vegetables
View on GoogleMuslim-friendly ramen near Akihabara station. Use fish-based broth. Tasted very good without fishy after taste. Quite affordable for a muslim-friendly ramen. Chef also give superb service. Will be back again if we go to Akihabara.
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