Worth the Muach.

太助鮨

太助鮨Tasuke Sushi

Sushi restaurant

★ 4.6555 reviews

Starting with the highest peak of sea urchin in Japan, Oma and Toi's bluefin tuna, the master himself purchases everything, sticking to first-class ingredients. ・Supreme "ingredients" ・Skilled craftsman's "technique" ・Heavy counter made of 200-year-old zelkova tree ・Elegant private rooms, large banquet halls. A long-established store with over 60 years of history. *Lunch reservations are for courses only. *If the sushi rice runs out, we may close early.

  • 2 Chome-26-6 Matsugaya, Taito City, Tokyo 111-0036, Japan
  • Today · 11:30 am–2 pm, 5:30–8:30 pm
    • Friday: 11:30 am–2 pm, 5:30–8:30 pm
    • Saturday: 11:30 am–2 pm, 6–8:30 pm
    • Sunday: 11:30 am–2 pm, 6–8 pm
    • Monday: 11:30 am–2 pm, 5:30–8:30 pm
    • Tuesday: Closed
    • Wednesday: Closed
    • Thursday: 11:30 am–2 pm, 5:30–8:30 pm
  • +81 3-3841-4811
  • tasuke-sushi.com

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4.6555 reviews
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G s r7 months ago
★★★★★

Amazing meal! Our favorite in Tokyo. We got omakase, make sure you book in advance. The fish was amazing and you get huge portions. The restaurant is third generation family owned and everyone there is amazing, so friendly and welcoming. I wish we could come here every day! Definitely come if you can!

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Aly Pintea6 months ago
★★★★★

Incredible restaurant. Kind owners, great food, made fresh right in front of you. Run by a brother sister duo who took the restaurant over from their parents. I had a lovely meal here and would highly recommend. Affordable prices, too. Loved chatting with the sister, especially. She is so kind. I will come back again. Heads up it is cash only.

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Saleem Butt4 months ago
★★★★★

Amazing Sushi place. After walking past five grumpy restaurants saying things like we’re full, or we only do XYZ, this place was a breath of fresh air. Very helpful staff and very kind owners. The food was also perfect portion for a set lunch. Please come here!

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Simone Vezzani10 months ago
★★★★★

An excellent sushi restaurant with an open kitchen! The food is absolutely delicious, and the staff are friendly and welcoming. The chef prepares the sushi right at the counter, where you can enjoy your meal while watching the craftsmanship up close. Truly a highly recommended place!

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Parker Haney1 years ago
★★★★★

We are so lucky to have found this amazing place. My friend wanted to pick up some items from kitchen town before we left Tokyo, and we got lunch here before he headed out. The fish, the service, and the kindness were unmatched. The staff were incredibly kind. Intimate atmosphere with a great view of the chefs. Will definitely be back again!

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