パンチョ ナポリタンSpaghetti no Pancho Okachimachi branch
No-frills, trattoria-themed hangout serving pasta dishes topped with a fried egg.
Pancho's 3 commitments: “This is Pancho style!!” ①We're committed to nostalgic flavors. We offer nostalgia through Napolitan made with traditional ingredients and cooking methods. The sauce is handmade in the shop every day. Precooked, extra-thick noodles are another secret to its deliciousness. What's al dente? ②Choose your noodle portion. For the same price, choose small 300g, medium 400g, or large up to 600g. Eat your fill of Napolitan from a specialist. Apparently there's also a Seijin weighing 2.3kg in total. Challengers wanted. ③Choose your toppings. Customize with a fried egg, thick-cut bacon, grilled cheese, and more. As a specialist, Napolita…
- Japan, 〒110-0005 Tokyo, Taito City, Ueno, 5 Chome−26−8 ロイヤルビル B1F
Today · 10:30 am–11 pm
- Friday: 10:30 am–11 pm
- Saturday: 10:30 am–10 pm
- Sunday: 10:30 am–10 pm
- Monday: 10:30 am–10 pm
- Tuesday: 10:30 am–11 pm
- Wednesday: 10:30 am–11 pm
- Thursday: 10:30 am–11 pm
- +81 3-6284-2833
- naporitanpancho.com
Google reviews
Visitor reviews on Google Maps
July 2026 Generous portion of Japanese pasta comfort food. Less than 20 seats but quick turn over of patrons. Very efficient timely food delivery after placing the order. Hot and tasty pasta with different portion size. Come hungry if you craving for some Japanese “ketchup” pasta offering. Great for solo or couple meals. We were fortunate to come late to seat together for four of us. Place order on the ordering machine to confirm seats. My rating 5 as very satisfied Taste 5/5 Temperature 5/5 Speed of service 5/5 Cleanliness 1/5 the pipe of toilet was overflowing and floor was soaking wet near the toilet, not dirty water thus we stayed. Attentiveness 3/5 This is the self service quick restaurant, not much of service. Just effortlessly quick food delivery after placing order. Only 3 staff working the shift.
View on GoogleTiny tight venue with big hearty flavor, just what one needs after a long day of labor. It's not trying to be real spaghetti but rather a Japanese interpretation. And I love it. Hits the spot every time. A real guilty pleasure. Beware the portions are big. The ordering machine doesn't really have English (even though it has an 'english' option, everything is still in Japanese). Friendly and quick service. Not suitable for large groups and leisurely eating, more of an in and out type place for one or two people.
View on GoogleA must-try for pasta lovers! The food here is absolutely delicious, and the prices are surprisingly affordable—around 1,000 yen, which is a great deal compared to other restaurants in the area. Just a heads-up: this is already my third visit on this trip! 😍😋
View on GoogleHuge portion even on the smallest noodle size. Tasty, tangy Neapolitan spaghetti is an unusual but scrumptious meal one can have in Japan.
View on GoogleWaitress is very nice to help us with English translation on how to take the orders in the vending machine! She's so so GOOD!
View on Google
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