The menu was extensive. The taste was good, and the satisfaction level was high for a place I just wandered into. I would like to go again.

I ordered the curry rice and mori soba set, but the curry was so acidic that I suspected the ingredients were old. There was no spoon for the curry rice, I ate one bite with chopsticks, and then apologized. This is the first time I've eaten curry with chopsticks. Soba had no special features. Lukewarm. 1400 yen was an expensive lesson.

Even when entering the shop, the lights were not turned on. The mori soba was dry, and the dipping sauce tasted strange. It's been a long time since I left food at a restaurant. A shop I will never visit again.

When I arrived around 1:00 PM, there was no one there, and the atmosphere was difficult to enter. Also, the smell of the shop was unique. Since I had already entered, I had no choice but to sit down and order. Is it a family business? They started cooking while fighting. I ordered the seiro and ginger pork rice set, and tempura seiro, and while waiting, soba wrapped in newspaper appeared. Taken out of the newspaper and put into the pot. A frozen ginger pork pack appeared. Boiled, and once warm, it was served directly on rice. There is no process like grilling. Also, the soba that came out was very watery and mushy, and the soba was broken into pieces. Tempura in the tempura seiro only had 2 shrimp, disappointing. The daughter who boils soba without washing her hands, and the owner who fries tempura without washing his hands. Also the landlady who watches TV while laughing loudly. The atmosphere is the worst, the taste is also the worst. It was the least delicious soba shop in my life.

Fragrant Edo-mae dashi.

+2