Went there six years ago,can’t remember the details but I love it.

Izakaya near Iriya Station. Inside the shop that still retains the Showa atmosphere, there is a counter near the entrance and many table seats in the back. Electronic cigarettes are okay. First, I get a profitable set of draft beer and offal stew. The offal is soft, has no odor, and is delicious with a gentle seasoning. I ordered an additional 3 skewers of offal and a highball. The offal skewers are very chewy. The highball had strong carbonation. A laid-back atmosphere, the shop staff didn't interfere too much, and it felt just right for enjoying alcohol in a laid-back atmosphere.

The service is so bad that it's funny enough to be used as material by YouTubers. The entrance is very dirty. I was a little worried about the hygiene of the shop. There was no greeting when entering the shop, and the response was the worst from the first impression to the end. A service style that is unfriendly and seems angry all the time. The shop manager doesn't wear an apron or apron, and a middle-aged man stands in the kitchen in a regular polo shirt, so I thought he was a regular customer. The quality of the food is also a little below average. I thought it was a shop where a clumsy dad serves delicious food, but there were no dishes I ordered that were inedible, but there was nothing I could call delicious. Personally, this is a shop I wouldn't visit for a second time.

Top recommendation for price and performance. Very very delicious, skewers, egg, sashimi all fine. You need a little time because he probably does many things alone. But it's worth it. For three people ate a lot for under 5000 yen

I've been going here for a long time, but it's reasonable and delicious😌💓 Kashira is delicious‼️ SAPPORO black label is very cold☺️

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