good！！！

Visited for lunch. Service is a little slow, but they explain that beforehand. At the low price of around 1,000円, getting a meat meal in Tokyo is absolutely worthwhile. The photo shows beef. Dipping it in the slightly sweet sauce brings out the savory flavor of lean meat that's tender but still has a satisfying bite. There are also pork versions and chicken karaage, and they're all good.

We had the beef shoulder loin plate lunch and the two-cheese Hamburg steak lunch with seared vegetables. Both were delicious. You couldn't order from the à la carte menu at lunchtime. Incidentally, even if you want a drink during the day, you can't order beer at lunchtime either. Only the lunch menu is available. The meat had a tangy balsamic-type sauce? I think it's an extremely cheap lunch for somewhere near a station in Tokyo. I like stronger seasoning, and I found it tasty too. The staff are foreigners and aren't friendly, but I don't think it's right to expect service at a cheap place, so absolutely fine by me! Only the huge One Piece (Weekly Shonen Jump) design on the wallpaper didn't match the restaurant's look, and made me think, "Why One Piece?" lol

+3

We visited with a large group for a friend's birthday We ordered a course meal When we checked beforehand, they said bringing our own food and drinks was free Almost all the staff are foreigners But the manager? speaks fluent Japanese and is kind The meat was delicious too It's rare to find somewhere that keeps the all-you-can-drink at 3H on a Saturday So that was a big help Thank you!

+3

The staff are basically Chinese. The menu photos and the actual food are far too different. Customer: What pizza is this? Staff: Margherita. Customer: But there's no basil on it… Staff: (After checking with the kitchen) We don't have basil, so we're using basil sauce. Then they should say so when you order. In my experience, it looks completely deliberate. Disappointing how they act as though the difference between the menu photos and the actual dishes is normal. I'll give them credit for the meat's flavor, but the cheese felt like a snack assortment straight from a mid-range supermarket. Some pieces were even dried out with hard edges. The interior has no consistency either: figures, tapestries, an aquarium…. Probably the owner's tastes. There are plenty of other places with good meat. No miracle happened!

+3