A “four-poison-free” menu that uses no “gluten, dairy products, vegetable oil, or sugar”♪ Nothing feels lacking at all; instead, the ingredients' deliciousness comes through directly. With delicate seasoning that truly feels like “Italian cuisine by Japanese people, for Japanese people,” every dish was genuinely delicious. An outstanding restaurant I'd recommend not just to the health-conscious, but to everyone who simply wants delicious food! I'll definitely visit again!

+2

I visited for the first time without a reservation. 【What was good】 ・Personally, I found the minestrone delicious. The tomato's acidity didn't dominate, and the vegetables' flavors came through clearly, which was nice. ・I personally liked the gnocchi's texture. It was crumbly? Neither too firm nor too soft, which was good. 【What concerned me】 ・The salad dressing didn't have much flavor. (Maybe there wasn't enough?)

+3

Since I started avoiding the four poisons, I'd only been eating Japanese food at home. I hadn't been dining out either. This time, I visited because there was an Italian restaurant offering four-poison-free food. The restaurant had a lovely atmosphere, and I could eat comfortably and relax. I could feel the chef's commitment to serving food that tastes good and is good for the body. It was truly delicious. I'll go again.

I visited for dinner. Every dish was carefully crafted, with outstanding presentation. The ingredients were fresh, and the combination of ingredients from the mountains and the sea was wonderful. I could feel the chef's skill and love. To be able to eat “four-poison-free” food at an Italian restaurant❣️ It was truly delicious. I was deeply impressed. I'd like to go again. #glutenfree＃fourpoisonfree＃glutenfree

I'd been looking for a four-poison-free restaurant, but Italian ones are very rare, which interested me. The flavor and atmosphere were great, and the pasta portion was generous enough even for a big eater like me! I could also feel the staff's care for others, leaving my heart fully satisfied too! A restaurant I recommend.