The grilled pork here is of very high quality, with no unpleasant odor. The pork is served with the skin on, which is different from other barbecue restaurants I’ve been to. The steamed beef has a slight gamey taste, which I’m not really used to. The side dishes and the blood sausage are both very flavorful. The live octopus is very fresh, but even when eaten with sesame oil, the taste is still different from what I had in Busan, Korea.

+3

It was a struggle to find a place to dine with 7 persons and we ended up here. When I saw the tables, I though, let's don't use the grill, you will be smelly by the end of the evening I sad. Nothing was true about that, cause the air extraction is really good and no smoke or smell during eating! We ordered a load of dishes, from egg pancakes, to meats and a pot full of fish and seafoods. I enjoyed it, and the service is responsive and quick. We we're sitting on the first floor. The entrance was a bit hidden, so a bit more advertisement is welcome:)

+3

Loved the food! My first time trying egg pancakes and it did not disappoint!! English menu and English speaking staff are available so would highly recommend it.

Overpriced and overcooked food. The fried chicken was almost inedible, the chicken feet tasted of gochujang and nothing else, the pancake was soggy. Will not return and recommend that you go somewhere else

One of the best Korean restaurant in Tokyo. Highly recommend タコ炒めwith 素麺 and Korean pancake, called Chijimi. Taste better than the ones in Korea. However the pork belly quality needed to be improved. Dont be fooled by some bad reviews. Their choice was just wrong lol.