AGIO イタリアンダイニングAGIO Itariandainingu
1 minute from Ueno Station/Ueno Parco. Authentic Italian food in a peaceful space♪◆Also for banquets and parties. We have entered our 15th year since OPEN☆A hidden Italian restaurant close to Okachimachi Station and Ueno Station. A 1-minute walk from Okachimachi Station and 1 minute from Ueno Parco-ya, directly opposite the convenience store behind Matsuzakaya! We also accept exclusive bookings of the restaurant♪Please feel free to call us about guest numbers! Enjoy a lovely time in a spacious setting♪Semi-private rooms are also available. We welcome banquets, anniversaries, parties, and more. Please feel free to discuss your plans with us♪
- Japan, 〒110-0005 Tokyo, Taito City, Ueno, 3 Chome−19−5 田沼ビル 1F
Today · 11 am–3 pm, 5 pm–12 am
- Friday: 11 am–3 pm, 5 pm–12 am
- Saturday: 11 am–3 pm, 5 pm–12 am
- Sunday: 5 pm–12 am
- Monday: 11 am–3 pm, 5 pm–12 am
- Tuesday: 11 am–3 pm, 5 pm–12 am
- Wednesday: 11 am–3 pm, 5 pm–12 am
- Thursday: 11 am–3 pm, 5 pm–12 am
- +81 3-3836-3610
- tabelog.com
Google reviews
Visitor reviews on Google Maps
Very delicious food and very nice service!
View on GoogleI always visit during my lunch break at work🙇🏻♀️ Lunch comes with a salad The dressing is always delicious! For pasta, there is a regular menu➕a daily menu. Everything is truly delicious, and the portions are generous too! You can add a drink for ➕100円. Besides pasta, they also had hamburger steak, doria, steak, and more. I have not tried those yet, so I would like to someday! (The pasta is so delicious that I always end up choosing it) Being able to smoke inside is another welcome plus☺️
View on GoogleThe interior is small and homey, and smoking is allowed. There was a group there that day, and apparently it can accommodate around 30 people. There are many affordable dishes, and the rump steak was inexpensive and good value. The bagna cauda sauce was delicious with a strong anchovy flavor, and they added more sauce when it started to run low.
View on Google2024/07/19 I went to 【AGIO イタリアンダイニング 上野店】 with a friend who had been working in the AM. We visited toward the end of lunchtime. They said we could order from the regular à la carte menu rather than the lunch menu, although it would take a little time, so we ordered beer & a bottle of white wine and à la carte snacks. ・Tuna and avocado carpaccio ・Organic vegetable bagna cauda ・Ajillo with plenty of shrimp ・Grilled premium fatty beef tongue The refreshing tuna and avocado carpaccio was delicious, and the ajillo was packed with shrimp. The bagna cauda came bubbling in a small saucepan, so it cooled down after a while, but the rich anchovy and garlic sauce was delicious. The dried flowers and interior decor create a homey, relaxing atmosphere. We had a lovely time. Thank you very much for the meal☆ #御徒町グルメ #御徒町カフェ #御徒町ランチ #御徒町イタリアン #アジオイタリアンダイニング上野店 #AGIOItaliandining #仲御徒町グルメ #仲御徒町ランチ #仲御徒町イタリアン #上野グルメ #上野カフェ #上野ランチ #上野イタリアン #台東区グルメ #台東区イタリアン #アヒージョ #カルパッチョ #バーニャカウダ #牛たん
View on GoogleOrdered the hamburger steak lunch (1000円 with coffee) The salad has homemade dressing, but far too many of the vegetables are spoiled The main hamburger steak is a ready-to-heat packaged product Personally, I find it unacceptable for a restaurant advertising French cuisine to serve packaged food. It goes without saying, but it tastes bad The rice is soft and tastes bad. Slightly watery, and the rice itself is low quality The volume of the music playing rises and falls over time. Is the equipment okay? The 2 staff members just keep chatting Even though the restaurant is empty, they seat the next customer right beside me
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