Worth the Muach.

立川や

立川やTachikawa Ya

Ramen restaurant

★ 3.4513 reviews

Ramen noodles served a variety of ways, plus gyoza dumplings, in an unpretentious setting.

Cuisine: noodle

  • 3 Chome-3-2 Shibasakicho, Tachikawa, Tokyo 190-0023, Japan
  • Today · 10:30 am–1:30 am
    • Saturday: 10:30 am–1:30 am
    • Sunday: 10:30 am–1 am
    • Monday: 10:30 am–1:30 am
    • Tuesday: 10:30 am–1:30 am
    • Wednesday: 10:30 am–1:30 am
    • Thursday: 10:30 am–1:30 am
    • Friday: 10:30 am–1:30 am
  • +81 42-522-1186
  • tachikawaya.com

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3.4513 reviews
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Mike Larry Draw7 months ago
★★★★★

I believe you should most certainly come here. The food is really good. They play great music and I feel so connected to it in a way I will keep coming back. Very friendly vibe

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Andreas Grill9 years ago
★★★★★

good noodles, maybe a little bit too much MSG for me

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Tony Romani3 years ago
★★★★★

Amazing! Everything made from scratch on the premises

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魚好き海楽3 months ago
★★★★★

I had bonito-based ramen after drinking ☆ The noodles were to my liking, but maybe a little sparse? The dashi is good and delicious, but for Kanto, perhaps the kakuni, chashu, and soup are a little sweet 😁 Fans of strongly salty iekei ramen might find it lacking. I've lived in various places including Kansai, Kyushu, and Kanto, so the flavor felt slightly more western Japanese to me. Value for money is a little on the expensive side for ramen Well, maybe that's the times There were plenty of toppings too ☆ Might revisit depending on my mood After drinking, I might have preferred ramen with a little more saltiness ♫

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海老澤克征3 months ago
★★★★★

This was my first visit. Apparently, a large serving of noodles and a small rice are free at lunchtime. I didn't want to take a chance at a shop I was visiting for the first time, but I chose a large serving. Then I tried the tonkotsu ramen for lunch. The soup was delicious ❗️ Unfortunately, the noodles were the same as the other noodles, look at the photo ❗️ Since the soup is delicious, I'd like them to stick with straight, extra-thin noodles here. Well Everyone has their own preferences, so I was expressing my personal opinion. Maybe I wanted a little more extra garlic ❓ Go give it a try ❗️ I'd like to hear other people's impressions too.

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