We visited for the first time to celebrate our wedding anniversary, and both the food and service were wonderful. They provided a plate with a special message and even took a photo at the end and gave it to us as a gift, so we had a lovely anniversary. The lamb was outstanding! It costs an extra 800 yen on top of the course price, but it's well worth it. The air conditioning is slightly chilly. If you ask, the staff can raise the temperature, but women who get cold easily might want to bring 1 lightweight jacket. I'd love to return for dinner on a special occasion☆

+1

When I first entered, perhaps because I was alone, I got a slightly puzzled look, and the menu didn't arrive until about 5 minutes later, so I wondered if I'd made a mistake. But once the menu came, the service was normal, and the menu explanations were very detailed, as perhaps they should be. The wine pairings were generally spot-on, and I enjoyed inventive dishes and delicious wine. The care put into the food extended beyond preparation to the origins of the ingredients. Both the appearance and flavors were unusual and interesting, and the wines available by the glass were high quality. Although I visited for lunch, the meal went beyond that category and was very satisfying.

+2

I had the lunch course. Every dish was delicious and made good use of vegetables. Today's dessert was tomato warabi mochi with sorbet, which looked beautiful and was enjoyable too.

+1

We visited last Christmas and were very satisfied with the delicious food, so we returned this year. Christmas fell on a weekday this year, so we couldn't come then, but the two of us made it our year-end celebration as a couple. We leisurely enjoyed delicious food and wine.

A French restaurant in Tachikawa with a history of more than 30 years. I've visited occasionally since the previous owner's generation. Dishes made with carefully selected ingredients are served efficiently and are very delicious.