Worth the Muach.

しゅはり

しゅはりShuhari Stone-ground Udon

Udon noodle restaurant

★ 4.0281 reviews

Udon made with stone-ground wheat flour and carefully crafted dishes. Please enjoy them with our carefully selected sake. Our shop is on basement level 1, a 2-minute walk from the North Exit of Kinshicho Station. We create an atmosphere you can enjoy whenever you come, with daily dishes, sake, and more. Please feel free to drop by. ※As a charge, we require an otoshi (appetizer) fee and an order of 3 items (1 drink and 1 food required, 3 items or more in total). "Stone-ground udon" We recreate udon from the Edo period. Our noodles are made with 100% flour ground in a stone mill. The flour is, of course, domestic. Since it's whole-wheat udon, you can experience the natural sweetness and flavor of wheat. In Tokyo, only our shop…

  • Japan, 〒130-0013 Tokyo, Sumida City, Kinshi, 2 Chome−5−10 私学ビル B1F
  • Today · 11:30 am–2:30 pm, 4–11 pm
    • Thursday: 11:30 am–2:30 pm, 4–11 pm
    • Friday: 4–11 pm
    • Saturday: 11:30 am–11 pm
    • Sunday: 11:30 am–11 pm
    • Monday: 4–11 pm
    • Tuesday: 11:30 am–2:30 pm, 4–11 pm
    • Wednesday: 4–11 pm
  • +81 3-6658-8701
  • s.tabelog.com

Google reviews

Visitor reviews on Google Maps

4.0281 reviews
See all reviews ↗
xi krauss2 months ago
★★★★★

We had the best Udon ever and the service was amazing! The waiter gave us the most amazing Sake recommendation and the sashimi style Udon were a great recommendation from him too. We really enjoyed everything and think our food was great value definitely ur favourite restaurant in Tokyo.

View on Google
Yongxin H3 years ago
★★★★★

Small noodle house. The clams cooked with sake was very yummy! Duck udon was also wholesome

View on Google
Ken Shinohara3 years ago
★★★★★

Visited this restaurant to welcome my friend from Singapore. While the flagship dish here is Udon noodle, Tempura and raw seafood are also extremely tasty. Tempura was crisp and not oily at all. Duck udon was amazing. Definitely worth a visit.

View on Google
L K8 years ago
★★★★★

This place has a very local vibe, with delicious udon as their main star on the menu. The staff were so friendly in explaining the menu (no pictures or english here!) if you are brave enough to try your best in picking from the menu you won't be disappointed!

View on Google
Rong Fu1 years ago
★★★★★

Seat fee is required and not mentioned until you place order. And drink is required for each seat, also not mentioned. I think it’s weird for izakaya.

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here