Tasty but not too expensive Chinese food!

Authentic traditional Chinese food .

Chashu-men and fried rice set. 900円. The ramen broth tastes very close to commercial ready-made broth. The noodles have some bite and are decent… ordinary. The menma is straight from a commercial pack, still cold. The chashu is TASTY. The fried rice is neither fluffy nor moist, just the oily kind. The ingredients are mixed vegetables. The worst. Seriously, if you're going to put mixed vegetables in it, plain egg fried rice would be fine, seriously!! No dish tastes good with mixed vegetables in it! The dessert almond tofu. Very watery. And this place was an oasis for smokers. Every customer lights up as soon as they sit down. Another cigarette after eating. Clouds of smoke. I guess it's one of their few remaining safe havens. Good for them. Though I probably won't be going back.

The neon at the entrance looked a bit dodgy and made it hard to walk in. I thought it would be cramped, but it was surprisingly spacious inside!! Ordered a few dishes, starting with the bite-sized pan-fried gyoza, their signature dish? Highballs for 190円—cheap! That's nice〜 The pan-fried gyoza were tasty^_^ An unusual crunchy texture! They had zha cai inside. Just the right saltiness and texture The wrappers on the xiaolongbao and boiled gyoza were chewy! I think they're homemade. Excellent value overall! Just right for an everyday spot.

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From Ryogoku Station's west exit, head out to Keiyo-doro and toward Ryogoku Bridge, and the restaurant is just along there. It's unusual to find somewhere that allows indoor smoking in this Reiwa era. Lunch options include set meals, noodles, and combination sets. I ordered the pork belly and onion noodles with half fried rice set, ￥900. The ramen is topped with stir-fried pork and onions. It's a dish you'd hardly ever see at a ramen specialty shop. Typical of a Chinese restaurant. The half fried rice was very simple.

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