Worth the Muach.

両国メンチカツ

両国メンチカツRyogoku Menchikatsu

Japanese delicatessen

★ 4.491 reviews
  • 2 Chome-18-3 Ryogoku, Sumida City, Tokyo 130-0026, Japan
  • Today · 11 am–5:30 pm
    • Sunday: 11 am–5:30 pm
    • Monday: 11 am–6 pm
    • Tuesday: 11 am–6 pm
    • Wednesday: 11 am–6 pm
    • Thursday: 11 am–6 pm
    • Friday: 11 am–6 pm
    • Saturday: 11 am–5:30 pm
  • +81 3-6666-9530
  • ryogoku-menchi.jimdo.com

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4.491 reviews
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Jeon San2 years ago
★★★★★

Best potato croquet and port sliced croquet ever! The ower, grandpa is really kind. I usually eat only potato croquet, but pork sliced seems popular, so i tried it. It is so juicy and crunch. It's not too salty and taste, just good. Amazing. One of the best. Strongly recommend! Dont listen to other reviews and try it. (In the picture, i ate one of them so quickly because it was so good)

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くぼゆう1 years ago
★★★★★

I stopped by 「両国メンチカツ」, a 1-minute walk from JR両国駅. Since they open at 11, the owner arrived just before opening to prepare the shop. I asked for 2 menchi and 2 croquettes then, and returned around 11時10分 to take them home. The baked doughnuts looked delicious too, so I bought plain, ranked No.1 in popularity, maple, ranked No.2, and milk, ranked No.3. These are perfect for eating while walking around. The prices are as follows. メンチカツ:280円 コロッケ:170円 焼きドーナツ:250円 Once home, I immediately enjoyed the menchi and croquettes. Freshly fried really is the best. I had メンチカツ and コロッケ for lunch that day. Apparently, they use 宝牧豚 from 天草, 熊本県. It is also apparently known locally as good-luck menchi. Then the baked doughnuts too. They were very delicious, with a moist dough that is not deep-fried in oil. #両国メンチカツ #両国グルメ #両国ランチ #両国ディナー #両国テイクアウト #両国ドーナツ #両国焼きドーナツ #焼きドーナツ #メンチカツ #墨田区グルメ #墨田区 #両国 #くぼゆう食べ歩きレビュー #くぼゆう

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こうかさん1 years ago
★★★★★

About a 1-minute walk from the west exit of 両国駅. The burger set I had for brunch did not fill me up, so I visited this shop. Perhaps it has been featured on various TV shows, as signed boards and photos from programs are displayed. It seems to be a takeaway-only shop. What makes this shop distinctive is that its メンチカツ is apparently made with domestically produced 宝牧豚 pork(天草, 熊本県), rather than beef. Apparently, it is raised without antibiotics or growth hormones, has no unpleasant smell, and is characterized by sweetness and umami. Order ◯メンチカツ ¥280×2 pieces ◯コロッケ ¥170×2 pieces Total:¥900 The owner served me with a cheerful smile throughout. To make a comparison, 藤子不二雄A’s final work, 『笑うセールスマン』 ↓ Rather, ↓ he is like the god Ebisu in 『fortune comes to a laughing home』. ↓ His smile put me at ease, and I decided to eat half inside the shop.(1 of each) ↓ With a cheerful smile, he served me complimentary cold barley tea. I am very grateful. ・メンチカツ I actually wanted the 宝牧豚 pork ロースメンチカツ, but was told it takes 12〜13 minutes to fry, so I ordered the regular メンチカツ. It was warm, perhaps because not much time had passed since it was freshly fried. The filling is indeed pork, rather than beef. The aromas of pork and onion come through clearly. It is tender and even juicy. I do not know whether the sweetness comes from the onion or the 宝牧豚 meat, but there is certainly a slight sweetness. Could it be the meat’s umami? It is quite delicious. If it were featured on 孤独のグルメ, 井の頭五郎 might say, 「宝牧豚 メンチカツ. This is pretty delicious, packed with the meat’s umami」 「This sort of thing works too」 「Since we are in 両国, it is delicious(skillful), making me feel like I have earned a gold-star victory by defeating a yokozuna」 Something like that, perhaps. ・コロッケ To make a comparison, the taste and texture are very similar to 神戸コロッケ. The difference is that a croquette fried in lard feels somewhat heavy, making it hard to say you could eat many at once (Sorry, 神戸コロッケ) ↓ In contrast, ↓ these croquettes are light, making you want to eat any number of them. For example, even if you piled lots of this shop’s croquettes on a bowl of rice to make コロッケ丼, I feel I could polish it off easily. On the first bite, perhaps it was my imagination, but the minced meat inside had a beef-like flavor. ↓ On the second bite, I wondered if a little sugar had been added. ↓ When I asked the owner, 「Yes, we add a little sugar」 「I thought that would give it a deliciousness that more people would enjoy」 ↓ I see; perhaps it was made to suit the men and women of all ages visiting 国技館. Good job. After brunch at 横綱バーガー, I made another stop at 【両国メンチカツ&焼きドーナツ 惣菜屋】, and thanks to that, I finished everything, satisfied and full. Thank you for the meal. Thank you very much.

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麥1 years ago
★★★★★

The owner is all smiles, warm, and adorable. 両国メンチカツ is very delicious, with no unpleasant pork smell, and the onion does not leave a lingering taste in your mouth either👍🏼 The owner has a lovely smile and is approachable and adorable. 両国メンチカツ is very delicious, with no unpleasant pork smell, and the onion flavor does not linger in your mouth either👍🏼

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Heisen berg11 months ago
★★★★★

While passing by, I saw some delicious-looking croquettes and went into the shop as if drawn inside. The kind, smiling owner warmed my heart♡ The croquettes were super crispy, and I was impressed by the sweetness of the potatoes and beef! On top of that, there was no unpleasant oily smell at all, and I enjoyed them! I will go again!

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