I'd known about this place for years but had never visited, and it's so delicious that I regret that! It's more than a 10-minute walk from Kinshicho Station. Smoking is allowed, which is nice for smokers. The grilled skewers are delicious! I tried the stir-fried liver and garlic chives too, and that was also delicious! It's about a drinking-snack portion, but 450円 is cheap! The grilled skewers are around 150円 each. The menu says a minimum of 2 skewers, but they don't have to be 2 of the same kind; any combination totaling 2 or more is fine. I recommend the special harami and stir-fried liver and garlic chives. Every table was ordering the liver and chives. Apparently they also have rice; I only found out after finishing my liver and chives when another table ordered it… what a shame Next time, liver and chives with rice!

+2

Realized I hadn't been here lately and felt like having the special harami skewers again, so I visited. It's always full these days, so I booked ahead. Special harami skewers, chicken skin skewers, liver skewers, harami skewers, pork belly skewers Daikon and mentaiko salad Karaage Egg rice porridge Daiki-don Beer and orange juice That's what we ordered Full at 18:30. A bit disappointing that there are fewer dishes on the menu than before. Prices had gone up too, perhaps because ingredients and seasonings have become more expensive lately. Daiki-don used to be incredibly cheap at 580円, so I think it's actually become fairly priced. The grilled dishes are reliably tasty. They only start cutting the daikon for the salad after you order, so it's crisp and delicious. Everything tastes good without any misses, but if I had to say one thing, all the dishes take a long time to arrive. You can see they're working hard cooking, so patience, patience. The counter seats fill up as soon as they empty, and with only 3 staff, they look very busy It was delicious. Thank you for the meal

+3

It's a little way from Kinshicho Station, but not that far. Good value overall, and the yakiton was delicious. The duck tsukune in particular had cartilage in it and was really tasty. The special harami was delicious too.

+3

Visited on a friend's recommendation. It was around 10 at night. They'd said the harami was delicious, but unexpectedly it was sold out, which was a little disappointing and made me think I needed to come earlier. The duck tsukune, liver, and stewed offal were delicious. I think the value is pretty good. For 2 alcoholic drinks, yakitori, salad, stewed offal, and hotaru ika okizuke, it was about 1900円 per person.

Everything on the menu is reasonably priced! And the special harami is exceptionally delicious! I usually share a single skewer, but I ordered more of this and ended up eating 2. The chili-flavored gatsu recommended by the staff was good too. The crunchy texture goes well with the spicy flavor! I also tried tongue and the meat beneath the tongue; personally, the latter was juicy and a winner. If you want more texture, I'd recommend the tongue. The other skewers were excellent too, and I enjoyed everything. The beer is properly maintained, with fine foam, and the mugs are kept in the freezer, so you can enjoy ice-cold Super Dry. Perfect on a hot summer day. I also ordered egg soup partway through, and it gently warmed my beer-chilled stomach and felt soothing♪♪ I didn't have any sashimi this time, but I'd like to try that next time too.

+3