割烹 坊々樹Kappo Bo Kurikaesi Ki
【More than an izakaya, less than kappo】 Enjoy reasonably priced pairings of creative seasonal Japanese cuisine with Japanese alcoholic drinks and wine. 【For everyday visits or special occasions】 We welcome you with “service grounded in firm principles,” while valuing “the relaxed comfort of an izakaya.” Take your time in a space where we aim for everything to be “just right,” without making it intimidating or expensive. ※About lunch opening hours: Lunch is available in limited quantities for both dining in and takeaway. We close once it sells out, so please understand in advance.
- Japan, 〒130-0013 Tokyo, Sumida City, Kinshi, 3 Chome−11−1 KOWAビル 1階
Today · 11:30 am–2 pm, 5–11 pm
- Wednesday: 11:30 am–2 pm, 5–11 pm
- Thursday: 11:30 am–2 pm, 5–11 pm
- Friday: 11:30 am–2 pm, 5–11 pm
- Saturday: 11:30 am–2 pm, 5–11 pm
- Sunday: Closed
- Monday: 11:30 am–2 pm, 5–11 pm
- Tuesday: 11:30 am–2 pm, 5–11 pm
- +81 3-6658-4545
- bobojyu.com
Google reviews
Visitor reviews on Google Maps
So tasty. No English menu as far as I could see, but the menu has pictures of the food.
View on GoogleI visited 「坊々樹」 in 錦糸町 for dinner. The interior has a calm atmosphere, and it struck me as suitable for dates and special occasions too. It was nearly full that day, so I recommend making a reservation before visiting. I had the 「季節のおばんざいコース」, and the opening welcome dish in a wappa container was impressive right from the start. The seasonal appetizers were beautifully arranged, each item was carefully prepared, and the flavors were well balanced, making it very satisfying from the beginning. The three-item sashimi platter was fresh and substantial, showing the restaurant’s high quality as a Japanese dining establishment. 桜鯛の木の芽味噌焼き had a fluffy texture and lovely flavor, making it a memorable dish. 和牛サーロインステーキ was very tender, with a pronounced richness from the fat, and was satisfying to eat. 春の山菜天ぷら was also very good, with just the right bitterness and a lovely sense of the season. 酒肴三点盛り paired well with alcohol and naturally encouraged more drinking. The finishing 土鍋ごはん was served into bowls right in front of us, which felt special, and the luxurious toppings, including 釜揚げシラス and いくら, made it very satisfying. Even the final 赤だし was delicious, and I felt the entire course was exceptionally well put together. Despite being in 錦糸町, this restaurant gives you the feeling of visiting a Japanese restaurant in 日本橋. I recommend it to anyone wanting to enjoy a relaxed meal. It was also very satisfying for the price, and I would like to visit again.
View on GoogleA delicious Japanese restaurant. The background music is pleasantly quiet, giving it a peaceful, relaxing atmosphere. Listening closely, I heard nostalgic popular songs by artists such as ユーミン. I was told 土鍋ご飯 takes time, so I ordered it first. I ordered 季節の八寸, ホタルイカ, 生アジフライ, and 和牛ステーキ. Everything was delicious. The 土鍋ご飯 was especially outstanding. It seems some menu items must be ordered for everyone in your group, so it would be best to check with the staff while ordering.
View on GoogleA kappo restaurant in 錦糸町〜! This was my 2nd visit, and the atmosphere was lovely and the food was still so delicious🤤 This time I had the short course with an extra order of 生アジフライ🐟 The short course was a summer menu with lots of seasonal vegetables and fish, and everything was so delicious〜! The 生アジフライ was crispy yet meltingly tender inside—so good! The drinks are delicious too, and I want to go again〜!
View on GoogleI visited for lunch at the end of month 5, 2026. It was quiet, so there was no wait. A bento🍱 shop? It had a nice atmosphere, and I imagine it becomes a drinking spot at night… There were lots of alcoholic drinks. The order arrived bento-style in a wappa container, with miso soup and a small side dish. I ordered ハラス弁当, which tasted very good, and I liked that the portion was small.
View on Google
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