Worth the Muach.

カトリカ

カトリカCattolica

Italian restaurant

★ 4.1219 reviews

Kodoku no Gourmet 7-7

  • 5 Chome-29-6 Higashimukojima, Sumida City, Tokyo 131-0032, Japan
  • Today · 11:30 am–1:30 pm, 5–8 pm
    • Sunday: 11:30 am–1:30 pm, 5–8 pm
    • Monday: Closed
    • Tuesday: 11:30 am–1:30 pm, 5–8 pm
    • Wednesday: 11:30 am–1:30 pm, 5–8 pm
    • Thursday: 11:30 am–1:30 pm, 5–8 pm
    • Friday: 11:30 am–1:30 pm, 5–8 pm
    • Saturday: 11:30 am–1:30 pm, 5–8 pm
  • +81 3-3618-6747
  • facebook.com

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4.1219 reviews
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JP4 months ago
★★★★★

We spent an evening here with our family of four and had a wonderful experience. The food was excellent, with a variety of delicious flavors in every dish. The restaurant is quite small, but it was perfect for our family and provided a cozy, relaxing atmosphere for dinner. We thoroughly enjoyed both the quality of the food and the overall dining experience. Highly recommended!

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あいとら8 months ago
★★★★★

[Shop that appeared in Kodoku no Gourmet] Season 7 Episode 7 "Natto Pizza and Spicy Pasta in Higashimukojima, Sumida-ku, Tokyo". What I ordered were "Natto Pizza" and "Coconut Pizza". Total was about 4000 yen. The natto pizza was the best! For natto lovers, it's irresistible (lol). The balance of all the ingredients is good. Even so, the main character is still natto! The coconut pizza was also the best! It's coconut and cinnamon flavor. There are some raisins on top, and this is effective. As for the volume, the pizza isn't that big, but if you eat 2 pizzas, it's quite filling (lol). I visited right after opening on a weekday night, and I was the only one until I left, but it's safer to make a reservation. There are many posts about the customer service, indeed the owner has a craftsman-like temperament or... is somewhat unfriendly, but after talking a little, he was a good person! Thank you for the meal!

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津美7 months ago
★★★★★

Because it's far, I can't go often, but this is a shop I always stop by when I go to Tokyo. The elaborate dishes using seasonal ingredients all have exquisite salt balance and seasoning, and I always look forward to choosing the dishes written on the blackboard. There aren't many shops that my spouse and I like and frequent, but this is a shop I can recommend with confidence.

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