スエヒロ館Suehiro-kan Suginami
"焼肉スエヒロ館 is a distinguished name in meat, founded in Showa 8. As part of the あみやき亭 group, we are a yakiniku restaurant offering Japanese domestic beef and wagyu at affordable prices. Meat carefully selected and purchased by experienced specialists is butchered and processed, then delivered daily from our central kitchen to each location. What 焼肉スエヒロ館 values is our desire for customers to feel they are getting good value, along with the freshness of our meat and ingredients. We offer various cuts and menu options, including karubi, tongue, and loin. We also offer seasonal recommendations and special events supporting livestock farmers. Our tatami and table seating are spacious, accommodating everything from small gatherings with family and friends to large groups. Banquets…
- 2 Chome-4-3 Miyamae, Suginami City, Tokyo 168-0081, Japan
Today · 11:30 am–11 pm
- Sunday: 11:30 am–11 pm
- Monday: 11:30 am–3 pm, 5–11 pm
- Tuesday: 11:30 am–3 pm, 5–11 pm
- Wednesday: 11:30 am–3 pm, 5–11 pm
- Thursday: 11:30 am–3 pm, 5–11 pm
- Friday: 11:30 am–3 pm, 5–11 pm
- Saturday: 11:30 am–11 pm
- +81 3-3331-6427
- shop.amiyakitei.co.jp
Google reviews
Visitor reviews on Google Maps
I was passing by this restaurant and i decided to give it a try, and it is worth it. Thanks for all the nice staff members.
View on GoogleAge is just a Numbers
View on Google【The perfect choice for yakiniku with kids! Only the access is……】 We visited as a family, and it was a fantastic environment for bringing children, definitely ◎. The unlimited drinks and dessert buffet are especially well stocked, and as a parent, it really helps that the kids stay entertained and enjoy themselves right to the end. The dessert quality in particular goes beyond what you would expect from side dishes at a yakiniku restaurant. As for the all-important meat, the quality is certainly not bad. Of course, it cannot compete with upscale restaurants like 叙々苑, but at this price point, this level of satisfaction makes the quality entirely reasonable. I felt it offered excellent value for money. The only drawback is that it is a little far to walk from the station. By car, the spacious parking lot makes it convenient, but coming by train or on foot takes a little determination. It is such an appealing restaurant that I sincerely hope a location with this style opens around 渋谷! When I am nearby again, I think I will return, prepared for the walk.
View on GoogleWe were shown to a table, and what I had here was… ・ネギ塩牛タン焼肉ランチ Mom wanted bibimbap but also wanted beef tongue, so chee ordered this for her. That said, chee is also the type who only needs beef tongue and harami when eating yakiniku (lol). First came the kimchi and salad included in the set. The kimchi was quite sweet and not to chee's liking, which was the only downside of this restaurant. Oh, and the beer arrived after the meat too (lol). (The staff member hurried over almost at a run and apologized so sincerely that it actually made me like the place more lol.) Next came the main meat dish, wakame soup & rice. Small and medium rice cost the same, while a large serving is +100円, so chee chose medium rice. Even the medium serving was quite a pile d(≧▽≦*) The beef tongue was thinly sliced but large and tender ( ᐛ )YUM♡ The salted green onions you can add afterward had a nice garlic kick ( ゚Д゚)YUM♡ Ordering was through a touchscreen, and there was no paper lunch menu, so I barely took any menu photos. But there were plenty of lunch options, and combined with à la carte dishes, I thought this was a versatile restaurant suitable for all sorts of occasions ( * ॑꒳ ॑*) Thanks for the meal!
View on GoogleFor when you want a little indulgence…. My workplace is nearby, so I thought I would occasionally treat myself to some tasty yakiniku and came just after opening. Each table has a partition; you can hear voices, but you will not make eye contact with other customers. I enjoyed yakiniku on my own. The food is delivered by a robot. The robot stops sideways to the table, which made it difficult to take the dishes. Please improve this! 2025.10.30 Today I had 増し増し切り落しカルビ焼肉ランチ(300g) for lunch. The meat was thick, tender, and extremely tasty. 2025.11.07 Today I had 増し増し赤みロックランチ(350g). The meat was tasty and satisfying to eat. 2025.12.17 Today I had 増し増し切り落としカルビ焼肉ランチ(200g). 2025.12.23 Today I had 増し増し切り落としカルビ焼肉(300g). Whenever I come, I get outstanding meat. I feel the price has risen by around 200円 compared with before. 2026.06.16 Today I had cold noodles and offal ×2. As it is getting hot, I ordered something cold for my main dish. The offal had plenty of fat and was extremely delicious. It was a slightly indulgent lunch.
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