Highly recommend the 4-cheese pizza. Panna cota was also delectable

【／円】AT 2024/2 This Italian restaurant sits on a corner of an alley running parallel to the tracks on the south side of Hamadayama Station. There used to be another Italian restaurant here called ピッツァピアッツァ, but it seems to have changed into the current restaurant at some point. The pizza was rectangular because of the oven and wasn't particularly impressive, but the other dishes were delicious and reasonably priced. I visited wondering whether perhaps only the name had changed. The previous interior seemed to have been extensively renovated and cleaned up, with an impressive counter and several tables, making it feel more comfortable than before. There was a male cook and a female staff member, and all orders were placed through a tablet. I ordered salad, potato ajillo, and other dishes, but thought the pizza was exactly like the previous restaurant's in that it wasn't round. I think this is a place where you can enjoy dinner at a reasonable price. Evening rating＝３．３

+2

I visit 2-3 times a month, but it's a wonderful place I'd like to go to every day. It's always fully booked, but no matter how busy it is, the chef's astonishing efficiency means you can enjoy delicious food without any wait at all.

Highly recommended if there are women in your group. Every plate looks beautiful, so much so that even I, who don't usually take photos, feel like photographing it. The taste is excellent too, and the prices aren't particularly high. The biggest drawback is probably that if your timing is even slightly off, it's full and you can't get in. If you prefer a more casual atmosphere than ガゼッタ, this place would probably be better.

It's delicious every time I go‼️

+3