Judging from other reviews, the service may not have been very good before, but it's improved now and I felt very comfortable. The flavor was also excellent, and I'd recommend the pasta to anyone who likes al dente. You can watch the actual cooking, so you don't get bored. The portion might be a little small, but it had plenty of ingredients, so I was satisfied.

+1

A pasta restaurant run by an elderly couple. Inside the long, narrow space are a beautifully polished counter with about 10 seats and a table. Today's desserts, salads, and antipasti were lined up on the counter. To get to the point, the pasta was delicious, but the amount of noodles was small and not satisfying on its own. They seem to boil thick pasta from dried noodles, so service is slow. It's fine for eating while chatting leisurely, but I felt it wasn't suited to grabbing a quick meal…

The owner was pleasant and the pasta was delicious, but considering the ingredients and portion, the price was a little high.

It was delicious! I'd like to come back for lunch! I gobbled it right up! Photographed after I'd started eating Sorry

A lovely Italian restaurant with a Showa-era feel. The counter-focused layout is interesting. The chef and proprietress have character too, and the pasta is delicious. It would be perfect if they put a little more effort into the wine selection🍷