Visited on father's 96th birthday. The couple's personality was wonderful, and of course the sushi, soup, and dessert, everything was delicious. The whole family was very satisfied, thank you.

I booked a 5000 yen lunch and came with my family!! Overall the ingredients were large and very delicious😋 The personality of the wife and the chef was also very good and we enjoyed the sushi pleasantly✨ The tomato compote made by the wife as a dessert was exquisite!! I ordered mirugai and torigai separately, but this was the first time I ate something so fresh (still alive)⟡.· I want to go again, thank you🫶💕

Very delicious!! This is a sushi shop I want to visit on special occasions!! I will definitely go again. I want people who understand taste to visit.

The red clam (akagai) was the most delicious I have ever eaten. The others were also really delicious. They said they strictly select the supplier shops. The water used, they said they own a mountain themselves and go to fetch it. So, the price is appropriate. If you eat the same thing in Ginza, it would be a big problem, this is cheap because it is in this place. I recommend going at least once.

If I could give 10 stars, I would want to give 100 stars to this shop. Actually, I don't want to tell. I don't want to tell, but I have a desire for everyone to try the sushi made by this person, even one piece, any ingredient is fine. Maybe because of the owner's personality. Suddenly, I fall into such peaceful thinking. Seasonal fish. Purchase assessment. Careful preparation. Certain knife work. Couple's personality. Happy time. Since the market moved to Toyosu, I haven't visited for a while, is the shop still open? I want to make time to visit.