Always great yakiniku here, I've been frequenting this place since... eh, before it was even called matsushima. This place is no miss, consistant good times.

It was my first visit, and all the meat was fresh and delicious♪ Apparently they're now open on weekdays too, so I'd definitely like to go again‼️ I'm looking forward to it. It was delicious. Thank you for the meal

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The owner appeared when he sensed we were about to order meat He began a detailed explanation of the cuts I tried the tasting comparison set You can't go wrong with it He buys whole animals and butchers the cuts himself The sauce tastes similar to that of a famous restaurant When I asked, he said he'd trained at that famous restaurant

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Everything here is delicious. In particular, 上タン塩, 和牛のハラミ, and 赤身のロース are the most consistently delicious in 荻窪. The offal is very fresh too, and I recommend しまちょう because it's fatty without being heavy. My younger daughter hardly eats at other places, but she eats a lot at 松島. Her favorites are マツ and タン. My older child orders seconds of the ギャラ here, so I've gotten hooked too. I'll visit again

They always serve me delicious meat here. I recommend ハツ. マツ is super delicious too.

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