はな籠屋Hanakago-ya
- 3 Chome-55-3 Eifuku, Suginami City, Tokyo 168-0064, Japan
Today · 5–11:30 pm
- Saturday: 5–11:30 pm
- Sunday: 5–10:30 pm
- Monday: Closed
- Tuesday: 5:30–10:30 pm
- Wednesday: 5:30–10:30 pm
- Thursday: 5:30–10:30 pm
- Friday: 5–11:30 pm
- +81 3-6379-5691
- hanakagoya.com
Google reviews
Visitor reviews on Google Maps
Very nice place, the food and drinks are very tasty, but it's quite expensive
View on GoogleUsed for a farewell party. Individual serving of side dishes makes it unnecessary to be reserved. Otooshi is boiled spinach, smoked duck, and rolled omelet. Assorted sashimi is also quite delicious. For pork kakuni, I pair it with a highball. Sawara saikyo-yaki is served piping hot. For small shrimp tempura, I drink green tea high. Next, chanko nabe. Dessert. Full volume, stomach is full.
View on GoogleReiwa 7, July, a certain day, revisit. As always, it's delicious and the cost performance is the best. For me, who is a small eater, I definitely can't finish the course meal. I'm sorry for leaving it. It was very delicious. Thank you. Thank you for the meal. A wonderful and flexible shop that can accommodate from one person to more than 20 people. Reiwa 7, June, a certain day, it's a bit early but since it's been incredibly hot lately, I visited for a summer heat relief. I couldn't count the number of seats but it's a quite large box. The staff's operation is also polite and gives a good impression. I had it with an all-you-can-drink course by reservation. Yeah, my impression as a very small eater is that the amount is very large and delicious but I can't finish it. My stomach was full from the otooshi to the sashimi platter. One piece of sashimi is huge. And delicious. After this, although I couldn't take pictures of everything, chanko nabe, finishing udon, and dessert were also served. I'm sorry for wasting a lot of food. It seems better for an old man to eat little by little according to his own portion. However, I enjoyed every dish very much. The cost performance is incredibly high. Thank you for the meal. Thank you.
View on GoogleA shop I've been curious about for a long time. I heard that lunch includes chanko so I was looking forward to it. Went to lunch at 12. Seats are box seats so you can relax. Sashimi set is already sold out! I chose the gindara set. Anyway, everything is delicious! Happy that it's 1100 yen. Chanko is also full of ingredients and delicious! I want to use it again. By the way, there is no bicycle parking or parking lot here.
View on GoogleA famous chanko izakaya in Nishi-Eifuku. A shop whose beauty is indescribable, from the appearance, atmosphere, hospitality, and cuisine. Vegetables, fish, yakitori, nabe, whatever you order, everything is delicious. I always order the sumo miso vegetables and fried taro. Sashimi is bouncy and tempura and grilled fish can also be enjoyed in season. Chanko nabe is enough for half a portion for 2 people. You can choose porridge or udon Chinese noodles for the finish, and you will be full. The highlight is the grilled onigiri. Fragrant and filled with meat miso, it's insanely delicious. The drinks are also delicious, and they have a wide variety of choices, mainly shochu. There are 4 counter seats, 20 tatami seats, and about 24 table seats, and it is always crowded regardless of weekdays or weekends. It seems they are also open for lunch and there is a line from opening. It is wise to make a reservation before going. An izakaya where ordinary people can enjoy the feeling of a three-star Michelin. I value it as a shop that I visit once a month with important people or family. Truly the only Hanakago in the world. Thank you for your existence.
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