Worth the Muach.

欧風料理 華

欧風料理 華European Restaurant HANA

Western restaurant

★ 4.4101 reviews
  • 2 Chome-22-4 Nishiogiminami, Suginami City, Tokyo 167-0053, Japan
  • Today · 11:30 am–3 pm, 5:30–10 pm
    • Sunday: 11:30 am–3 pm, 5:30–10 pm
    • Monday: 11:30 am–3 pm, 5:30–10 pm
    • Tuesday: 11:30 am–3 pm, 5:30–10 pm
    • Wednesday: Closed
    • Thursday: Closed
    • Friday: 11:30 am–3 pm, 5:30–10 pm
    • Saturday: 11:30 am–3 pm, 5:30–10 pm
  • +81 3-3332-6228
  • hana-nishiogi-restaurant.com

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Visitor reviews on Google Maps

4.4101 reviews
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Hana Mizumoto4 years ago
★★★★★

a very calm restaurant. i had their paella, fish (herbs and olive) and fish (mushroom cream sauce). i’m sure every dish would make you feel like you’re in heaven.

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a1 years ago
★★★★★

The 2 of them run the place within what they can manage, and you can tell the food is made with great care. I went on Saturday and it was full. I had ビーフシチュー, and the flavor was really just right and delicious. The coffee was brewed after grinding the beans and was delicious. Watching a professional at work is fun. I thought the fresh flowers on display were lovely, and the plates were well-used and carefully cared for, which was wonderful too. I'm curious about the baked sweets…!! I'd like to go again.

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名無1 years ago
★★★★★

Even though I've lived within walking distance for about 20 years, this is my first visit! (Though I did get takeout during the pandemic.) I came at lunchtime on a public holiday. My timing was good and I got in immediately, but it was full throughout. I had 魚介の雑炊(リゾット) and 牡蠣のムニエル, and they were simply delicious. There were about 5 large oysters that hadn't shrunk, with 3 fairly thick, large sauteed shiitake mushrooms underneath. Together with the sauce, it was truly delicious😊 I went thinking it was a little expensive for lunch, but considering how delicious the food was and the care put into cooking, it actually felt very cheap. You couldn't call the restaurant spacious even as a compliment, but because it was small, it felt as though every customer received attention. I watched the cooking in the kitchen and was impressed by the great care and efficient movements. The kitchen was neatly organized too. After cooking, they seemed to quickly clean up while working on other things. The restaurant was clean in every corner, without dust or greasy grime. Next I'd like to visit in the evening soon. There are many delicious-looking à la carte dishes too, so I'm already looking forward to deciding what to eat…

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モル山2 years ago
★★★★★

The food, atmosphere, and service all exceeded expectations and were so thoughtful that I was deeply moved. I was happy, as though the European cuisine I'd dreamed of in picture books, novels, and films was right in front of me. I'd always admired the restaurant whenever I passed it, but avoided it because I assumed I might be a little different from its usual clientele. I'm so glad I worked up the courage to go! It's a place I'd like to visit again with someone important to me.

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K N2 years ago
★★★★★

For lunch I had 海老とキノコのグラタン and スペアリブの煮込み (about 4000円 combined), and I was impressed by flavors that exceeded my expectations. The dessert wasn't merely lunch-set quality either… it was so delicious I'd want to order it on its own. The restaurant's atmosphere is retro, calm, and lovely too. I don't often eat Western-style food out, but I felt these were flavors you could only get at a restaurant, and I'd like to go again.

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