ちゃぶ久Chabuhisa
- 3 Chome-26-14 Amanuma, Suginami City, Tokyo 167-0032, Japan
Today · 4–11 pm
- Sunday: 4–11 pm
- Monday: 4–11 pm
- Tuesday: 4–11 pm
- Wednesday: 4–11 pm
- Thursday: Closed
- Friday: 4–11 pm
- Saturday: 4–11 pm
Google reviews
Visitor reviews on Google Maps
Walked in as a pair around 7 PM on a weekday. The restaurant has two rooms: one with a counter and kitchen, and another table room that also serves as a gallery. Since we were there, we chose a table in the gallery. The atmosphere of the shop is very good, and personally, I was very happy that there were travel magazines and picture books on the table, and I got excited reading them while waiting for the food. The books weren't left in a mess and didn't look unclean, they were placed neatly. There was also a small kids' space? set up, which seems great for moms' lunch parties! (Do they do lunch?) First, ordered Tokyo Blues and Orion beer. Both were bottled (950 yen each). Beer drunk from a Ryukyu glass was the best. The appetizer was probably winged bean tempura, which is often eaten in Okinawa, and thick-cut ham? with a salsa-like sauce. Very delicious! Also, ・Watercress and mushroom salad ・Fried cod and yam ・Cod and assorted vegetable miso cream gratin ・Chicken and spinach curry All were about 900 yen. From all the dishes, I could feel the careful work, and the creativity and deliciousness were the perfect marriage ❣️ Everything was delicious, but especially the cod and vegetable miso cream gratin was exquisite. Gratin with miso!? is the feeling, but the sweetness of the miso and the cream, and the chunky vegetables were very delicious, and I was moved by the taste I tried for the first time. (It was too delicious that I forgot to take a picture 💦) The other dishes also looked delicious, but I think this miso cream gratin is a must-eat. The staff were also polite and pleasant, and I had a very satisfying time. I want to visit again soon.
View on GoogleA shop that deserves the description of having an atmosphere like your parents' home. For lunch, I had today's fish menu with a rice set. The handmade, colorful dishes were truly "home-cooked meals". Perhaps because I came alone and there were no other customers, they chatted with me in a friendly manner, and I was able to spend a warm time along with the food.
View on GoogleHome-style lunch taste Showa era atmosphere~😃✌
View on GoogleVisited for Tuesday lunch. The fried cod was crispy and delicious
View on GoogleI always come to eat with the feeling of returning to my parents' home. Cooking with a little twist, but a comforting taste. The balance between stylish and delicious is infinitely good, and I like the laid-back sense of music. I'll be in your care this year too.
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