テジョンデ本店Tejonde Honten
Just a 1-minute walk from Shin-Okubo Station! At 「テジョンデ」, a Korean traditional live-fish specialty restaurant, fish taken from large tanks are prepared on the spot and served as Korean-style sashimi. Our sashimi menu has a wide variety, including whole red sea bream sashimi, whole flounder sashimi, assorted Korean sashimi, assorted white fish, sea cucumber, abalone, sea squirt, raw oysters, ankimo, and golbaengi muchim [dressed sea snails]! 『Sannakji』, live baby octopus eaten while still moving, is our No.1 most popular dish★ We prepare raw baby octopus alive, straight from the tank. 『Ganjang gejang』, blue crab marinated in our special umami soy sauce, is high quality and great value! It's known for its amazing flavor. Classic chijimi, bibimbap, …
- Japan, 〒169-0073 Tokyo, Shinjuku City, Hyakunincho, 1 Chome−6−15 N・Kビル 2F
Today · 11 am–2 am
- Tuesday: 11 am–2 am
- Wednesday: 11 am–2 am
- Thursday: 11 am–2 am
- Friday: 11 am–3 am
- Saturday: 11 am–3 am
- Sunday: 11 am–2 am
- Monday: 11 am–2 am
- +81 3-3207-8881
- tejongde.jp
Google reviews
Visitor reviews on Google Maps
The food was adequate. I've eaten better, and I've eaten worse. It was reasonable tasty but I do worry about the hygiene levels at times especially when the food is cold. I wouldn't go out of my way to visit, but if you're in the area then it's a reasonable restaurant.
View on GoogleI visited this area because there are many Korean restaurants. The soy sauce crab and shrimp are delicious. The only downside is the loud talking from other customers.
View on GoogleWhen I go into the restaurant was told that each of us must order one dish at least.The waiter got our guarantee and lead us to the smallest and old seat. The meal cost two people more than ten thousand yen and we never to come again.
View on GoogleCame here because I wanted to try sannakji (moving octopus dish). It's on level 2 and you take an old small elevator up. Inside the restaurant is not as clean as most Japanese places. What we didn't realise was that yout cannot order just sannakji butt everyone had to order food of at least 470JPY (not including dessert). Sannakji came out and as the name suggested, the tentacles were wriggling and some still had quite a strong suction. It was diced into small bite size pieces andbcame with sesame oil and korean red sauce. The octopus although fresh is extremely tough. The best way to describe it is chewing on a warm, slimey rubber band that were as thick as tentacles. It didnt have any flavour and was really hard to chew. Its also very expensive, from memory over 2500JPY. Definitely an acquired taste, don't think I'll every try it again though 😅
View on GoogleThe food is nice but the service is just really basic. Sometimes ignore your request. BTW the staff members here don’t speak English.
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