I came here on a friend’s recommendation, and it turned out to be a great find. The place has both counter and table seating, with a spacious and spotless atmosphere that feels really comfortable. They serve seven kinds of house-brewed craft beer, and the staff gave such friendly, detailed explanations that I easily found one I loved. The food, all handmade by the owner-chef, focuses on Japanese flavors that pair perfectly with the beers. I heard the lineup changes regularly, so I’ll definitely be back to try what’s new next time.

This restaurant near Waseda University has a fantastic roast beef and avocado bowl. The avocado was so fresh, and the thinly sliced beef was amazing! The mayonnaise sauce on top makes it even better. The craft cola I had with it was perfectly spiced and tasted great. The staff were really nice, and the place felt very clean. They offered a great selection of craft beers, so I'll definitely be trying one on my next visit!

Such a cozy place. - The best roasted beef I have ever tried in Tokyo. - If you come during the happy hours, the given side dishes are awesome, especially the salted onion chicken one (sorry, I don’t remember the name) P/s: I’ve come here for 4 times.

We went there at 12 am but they told us they were closed even though closing hour on maps showed that they are open until 1 am

Best avocado-don I had so far definitely. It’s right next to university so I don’t recommend during the school days. During the night, the place is runned as a bar.