An Okinawan restaurant. At the front counter, it's fine to just have a meal, with no mandatory appetizer. Easy to visit alone too. Orion draft beer is available.

I went on the middle day of a three-day weekend, but couldn't get in because it was full… Still, even if you're full, isn't there a better way to turn people away? As soon as I opened the door, all I got was, “We're full!”… The staff seemed overwhelmed too. At least I wanted something like, “We're currently full and can't seat you!” or “It'll be a few hours' wait!”… But looking at the reviews, it seems the reputation isn't very good, so maybe it was good that I couldn't get in? Try again next time…!? I don't think I will.

I accidentally spilled my highball, but the owner poured me another one^_^ I'm grateful!

It was a shame that belongings were scattered messily around the tatami seating area.

+3

Expensive. The pricing feels even bolder than tourist prices in Okinawa, but the flavors are genuinely Okinawan, so the taste shouldn't let you down. Still, when ordering something like soki soba, there are times when you think, this is all I get for this price?