A ramen shop run by an izakaya during the day. I don't know whether it's a cooking issue or poor operations, but the food takes quite a long time to arrive for a ramen shop, so it's not suitable for busy people. The noodles are very thin, and the soy sauce-based broth has chicken oil and a vegetable potage feel, with sweetness on the palate. I personally liked it, so I'll return if the timing works. After all, you can only eat it during the day.

I had shoyu ramen. The broth is on the sweet side and rich. Maybe a chicken and vegetable stock? It feels like a Western-style soup. I think this ramen will divide opinions. The woman next to me left some.

A ramen shop advertising chicken and vegetable stock. Perhaps it's the sweetness of the vegetables, but the broth is rather sweet and tastes like potage soup, which is interesting.