段々屋Kushi Tempura Dandanya
Batter-fried skewers are the focus at this cozy, wood-paneled eatery with counter & table seats.
「The original kushi tempura specialty restaurant」 Enjoy freshly fried creative kushi tempura with a glass of champagne in hand. The kushi tempura is fried omakase-style. There's no hassle of ordering. Our system lets you progress through ichi no zen, ni no zen, and san no zen depending on how hungry you are. The creative skewers change every 1 and a half months, so you'll discover new skewers each time you visit. A 5-minute walk from Shinjuku Station. In the heart of bustling Nishi-Shinjuku, you'll find a restaurant styled like an old traditional house. Our restaurant occupies 5 floors of a small building, B1F～４F, allowing us to offer various seating options to suit the time, place, and occasion, including a counter where food is fried before your eyes and quiet private rooms. From 15 guests～…
- Japan, 〒160-0023 Tokyo, Shinjuku City, Nishishinjuku, 1 Chome−14−2 小島ビル
Today · 11:30 am–2:30 pm, 5:30–10 pm
- Friday: 11:30 am–2:30 pm, 5:30–10 pm
- Saturday: 11:30 am–2:30 pm, 5–10 pm
- Sunday: Closed
- Monday: 11:30 am–2:30 pm, 5:30–10 pm
- Tuesday: 11:30 am–2:30 pm, 5:30–10 pm
- Wednesday: 11:30 am–2:30 pm, 5:30–10 pm
- Thursday: 11:30 am–2:30 pm, 5:30–10 pm
- +81 3-6423-8889
- yoyaku.tabelog.com
Google reviews
Visitor reviews on Google Maps
The best tempura I’ve ever had. We stumbled upon this restaurant, and with dietaries it is always a bit of a gamble. They cooked us vegetarian friendly tempura that were so beautiful, we needed to order a second serving of the asparagus. The staff are really lovely, we are looking forward to coming back when we’re in Tokyo!
View on GoogleWe had our first meal in Tokyo here and one month later, our last. My favorite place in Tokyo. We sat at the bar both times. Watched the chef in action. Service was great and friendly. Food was excellent! Seafood , Kobe beef, vegetables all tempura, fresh, and perfect.
View on GoogleA tempura lovers delight!!! Bar and table seating. Start with a fresh cabbage appetizer. Then order your first course of 5 pieces of various tempura on bamboo skewers. 2nd, 3rd, etc course to follow of 3 pieces each. Beer and Sake offered. Super fresh and perfectly prepared. Best tempura I ever tasted. A little costly for a little bit of food though per each course.
View on GoogleThis was a “WOW”; food and experience was incredible. A lucky find ! Would definitely recommend this place !!
View on GoogleMy wife loves it. In my opinion Not amazing. Considering the price. But also true I am foreign and we don’t fully understand the tempura colture. I would put 3 stars. My wife (Japanese) 5 stars . So maybe average might be 4 stars.
View on Google
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