Food was very good and the staff was very attentive. In general, food was reasonably priced but the drinks, not as much.

+3

Great price performance, good for groups including small children. Lunch during the week has a limited pasta menu, I prefer weekends. Brunch on weekends is about 2000jpy per person including non alcoholic drinks.

Wonderful food with a very large wine selection.

Because it's somewhat far from Yotsuya-sanchome station, the restaurant is relatively uncrowded. Large windows span the entire side facing Gaien-dori; on summer evenings they're all opened wide, letting the breeze pass through and creating an airy feeling like a terrace. There's nothing particularly noteworthy about the food; it's neither good nor bad. The red sea bream carpaccio with mizu eggplant purée sauce was a truly disappointing dish because of the eggplant's distinctive flavor and aroma. I couldn't call it delicious even to be polite. The service just about passes. The male floor staff in particular are underwhelming. Even staff at an izakaya chain would probably provide more pleasant service.

I visited for lunch. The prices are affordable, and the seats overlooking Gaien-dori have a nice atmosphere. It would be even better if they had a menu item unique to this place.