Rice and miso soup is decent though its main dish are often not that good…

⭐️The fresh liver cutlet set meal is exquisite!✨✨✨ Hello✨ Thank you for always watching. ^_^✨ This time, I visited 'Takara Shokudo', a popular canteen located right near Nishikoyama Station in Tokyo.✨ This time, I chose the recommended liver cutlet set meal.✨ First of all, I was surprised by the exquisite finish that suppresses the unique smell of liver while still allowing you to feel the umami firmly.✨ The liver cutlet wrapped in crispy breadcrumbs is savory, and the inside is moist and soft. The more you chew, the richer the umami spreads, and it went perfectly with rice. ^_^✨ The richness of the sauce is also just right, making it relatively easy to eat even for those who don't like liver. With a set meal style, it has a solid volume, and you can enjoy the reassuring deliciousness typical of an old-fashioned 'town canteen'.✨ Furthermore, the appeal of this shop is that it has a wide range of items, from standard popular canteen menus to hot plate steaks.✨ In particular, the horse mackerel fry set meal using horse mackerel caught by the owner himself is a popular menu item, so I definitely want to try it next time. 🐟✨ The interior has a warm, nostalgic atmosphere, and the comfort of a community-based shop is also attractive. It's easy to enter even for one person, and it's a shop you'll want to use for everyday dining.✨ For those looking for a hearty set meal or an old-fashioned popular canteen in the Nishikoyama area, this is a highly recommended shop.✨ Thank you for the meal. 🙏✨ If you are interested, please come by once.✨

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Takara Shokudo' stands quietly in a small shopping street, has long supported the stomachs of locals, and the cleanliness of the well-used counter shows the careful work of the experienced canteen chef. Recommended is the thick horse mackerel fry prepared by hand one by one, wrapped in coarse breadcrumbs, and fried at a high temperature; the coating is light and savory, and the white meat that appears when cut with chopsticks is surprisingly thick and has a fluffy texture that shows its freshness. You can eat it as is, or sprinkle a little salt to enjoy the natural sweetness of the horse mackerel's fat, or you can add mayonnaise, mustard, and sauce to enjoy the horse mackerel fry. If you want to taste the weight of a meal and the way of life of the shop owner, this is a Showa-era canteen you should visit to eat without hesitation.

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Today, I had lunch at 'Takara Shokudo' in Musashikoyama. As I passed through the noren curtain, I felt the calming sense of a 'town canteen'. The handwritten menus on the walls and the nostalgic atmosphere give a sense of security. I ordered the 'Steak Set Meal'. The thick steak that arrived sizzling on a hot plate, the aroma of garlic chips wafting through, I couldn't wait any longer! 🔥 Once I took a bite, the juicy umami and savory flavor spread, making me want to shovel in the white rice. Moreover, rice is free to refill, which is very satisfying! 🍚✨ The focus on 'handmade side dishes' and 'freshly milled rice' is also a treasure-like charm of this shop. It was the perfect place for a meal after work or for lunch on a holiday. 😊

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[September 27, 2025 🌃] First... the atmosphere is good! I really have to go in to know. Good! This seems like a place where I can relax! Decided on the 'Today's Sashimi Set Meal' (1450 yen ❤) The sumo broadcast adds to the old-school feel. Nice, nice~ 'Customer! Is the shimesaba (vinegared mackerel) okay?' Voice from the chef. 'Yes, it's okay!' I felt his consideration Food arrived. Beautiful. I'm happy with the free macaroni salad ✨ There is also seaweed, I enjoyed the seaweed + wasabi + rice 4 times. It's delicious... Japanese people really love this 😂 Sashimi was also delicious I was able to spend a fun time ✨ The staff are kind Glad I came in‼️ 🌟Nishikoyama has an old-fashioned taste that is different from the scale of Musashikoyama... It has a good taste

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