背脂煮干中華そば和市 大崎店Seabura Niboshi Chuka Soba Kazuichi Oosaki Mise
Based on Niigata Tsubame-Sanjo ramen, we serve Chinese soba that combines carefully selected dried sardine soup, domestic pork back fat, and chewy medium-thick noodles.
- Japan, 〒141-0032 Tokyo, Shinagawa City, Osaki, 1 Chome−20−8 1F-C区画
Today · 11 am–8:30 pm
- Saturday: 11 am–8:30 pm
- Sunday: Closed
- Monday: 11 am–8:30 pm
- Tuesday: 11 am–8:30 pm
- Wednesday: 11 am–8:30 pm
- Thursday: 11 am–8:30 pm
- Friday: 11 am–8:30 pm
- tabelog.com
Google reviews
Visitor reviews on Google Maps
Loved the smooth, chewy noodles and the light yet flavorful soy-based broth with gentle dried sardine umami. Tender chashu and crunchy onions made it a perfectly balanced bowl.
View on GoogleStyle of buying a meal ticket and lining up, when I arrived there were about 10 people lining up. It seems to be crowded during lunch time. I ate the flavored egg abura soba. The noodles are boiled and not tightened with water, so they are warm and soft. So the texture feels like udon. The seasoning is not as thick as it looks and is easy to eat. The thinly sliced chashu is very delicious so I think additional toppings next time might be okay. In the middle, I added chili and vinegar to change the taste. Large portion is free, I finished it quickly.
View on GoogleI visit often. It's a Niigata ramen shop, but personally I especially like mazesoba and tsukemen. Anyway, the noodles are chewy and the throat sensation is the best! It's very easy to eat, so I always finish it in no time. The soup is also soy sauce-based with strong dried sardines, but there is a lot of back fat floating there, and the balance between lightness and richness is really exquisite. Lots of back fat but not greasy at all, and it's addictive and really delicious. If you are lost for lunch in Osaki, I highly recommend it!
View on GoogleI ate the winter limited miso! Flavored egg topping I visited around 11:45, but there was already a line. There are two ticket machines, one that can use cash and one that can use electronic money. The ticket machine that supports electronic money, often had errors and I couldn't make credit card payments... I remember it also had an error last time, so I hope it gets improved! This time because it was limited, I went for miso! The dried sardines that smell in the miso were interesting. The taste was also delicious! I will go eat again.
View on GoogleOn a weekday lunch hour, I queued a little. Since it's my first time, I ordered the special dried sardine back fat (soy sauce) with extra back fat, and onion topping. The soup is gentle dried sardines. For those who like soup with dried sardine flavor, it was a little lacking. The menma and onion toppings worked well, and I think I will order menma topping next time. The flavored egg has a simple seasoning, and I think a sweeter one would suit this ramen.
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