This French restaurant is really good and quite popular. The food is delicious, especially the roasted chicken and the duck pie. The space is limited, so it’s better to make a reservation in advance. If you’re craving French cuisine, this place is definitely worth a visit. However, it’s not very baby-friendly, so that’s something to keep in mind.

+2

Updated Review after visiting the restaurant for numerous times: I wish I can give the restaurant a 5 star rating for everyt ime we visit the place. They seem to just up the game with each visit and it just keeps getting better and better. We thought lunch was hard to beat, but dinner is just another level, altogether. Seriously if you want to try the place once only, then come for dinner. The onion soup is just like from Paris, the mains were to die for, especially the Duck pie with foie gras. Everything was soooo good, it is definitely fine dining standard but with very reasonable price. The husband and wife team's service is always top notch, attentive and always served the customers with a smile. The lady even took the effort to translate the menu to English for us. Original review: There are so many things to like about this place: - Excellent service, the waitress was super friendly and attentive - Really good and healthy food. It’s more like French Japanese style food as it was on the light side, but I like the paring and balance of flavours. The pan fried salmon was cooked to perfection to the point that I loved it (I don’t normally like pan fried salmon) - Great value for money. Lunch set with salads, warm bread, main and drinks for approx. ¥1,500 or less However, it took us 3 tries to get into the restaurant. Essentially you need to make the reservation in advance via Facebook Messenger.

+3

Come for the accessible gourmet experience. Sadaki Deli has a wonderful dinner selection that includes classic and seasonal dishes. Even the creative and adventurous takes on French cuisine standards that use high-quality Japanese ingredients are strangely familiar to the palate. The thoughtful play of flavors and textures that goes into conceptualizing their dishes is truly amazing! Everything is reasonably priced if not quite affordable. I highly recommend the taboulé, foie gras, salmon/scallop mousse terrine, and Chef Sadaki’s lasagna. You can spend a little over ¥5000 in total for two and have a hearty meal that includes appetizers and a main dish. If you’re on a budget, their lunch sets (includes salad, soup, bread, terrine, meat or fish of the day, and coffee/tea) priced at ¥1300 are the best value for money for French cuisine. It would be a challenge to find anything better at this price range. The place has a very warm and welcoming ambience. The owners are a very friendly Japanese couple who have spent some time living in France. Their sous chef is also very nice and quite talented. I will not be surprised if they get listed in the Michelin guide or be awarded a star in the near future.

+3

Lovely accessible bistro in this area, quite popular throughout the last decade. There’re nice stools under the shade for the queue even if seats are fully occupied.

+1

Real people, it’s so refreshing to eat something from a chef that cares. Unparalleled service, proper portions, Michelin star level taste, and fast preparation of the food! So fresh, healthy, fast, beautiful and clean :) Yo this might be the best place to eat in Tokyo period…