萬來園Manraien
Cuisine: chinese, noodles
- 5 Chome-6-8 Higashioi, Shinagawa City, Tokyo 140-0011, Japan
Today · Closed
- Sunday: Closed
- Monday: 1–1:30 pm
- Tuesday: 1–1:30 pm
- Wednesday: Closed
- Thursday: 1–1:30 pm
- Friday: 1–1:30 pm
- Saturday: 1–1:30 pm
- +81 3-3450-5667
Google reviews
Visitor reviews on Google Maps
2024 Dec 23, 11:55am arrived, sign on door says closed Called the restaurant later the same day, says lunch closed on Dec 25 and open on Dec 26 2024 Dec 26, 12:15pm arrived, still see a sign says it's closed, I opened the door and the staff says the same Been here 4 times and never got to dine. Don't go and save your valuable time in Tokyo.
View on GoogleGood chinese food. Maybe Average is a better word to describe it. Like you could eat the same thing in any chinese restaurant in japan. Being close to the ôimachi station is a plus. The staff is nice and the place is not so dirty. I’ve seen worst. 3 stars is the max for this kind of place.
View on Googlegood place
View on GoogleAs it is a famous shop for fried rice, I visited before opening on a weekday and there was already a line, but luckily I was able to get in on the first round. All the customers were ordering the famous shrimp fried rice, and when I watched them stir-frying the fried rice in the kitchen, they stir-fried the fried rice for everyone at once, then took it out and stir-fried it again one serving at a time, so it takes some time. When I tried it, it was a loose-grain type of fried rice with simple seasoning, and the texture of the deep-fried shrimp was a nice accent.
View on GoogleRevisited after several years. A friend of mine had visited recently and was impressed, and I had never taken my partner there. However, in terms of content and value for money, it was very disappointing. We laypeople somehow feel at ease when we see a chef cooking in front of our eyes. Here, that element is very strong, so perhaps we end up evaluating it with additional elements other than taste. I ate beef rolls with makomo bamboo shoots, spicy fried shrimp, fresh abalone and eggplant in oyster sauce, etc., but none of the dishes had a strong, distinct flavor, which was very disappointing. However, since it is run by a very friendly family, I hope they continue to improve their taste and ingredients.
View on Google
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