Nice place for couples and small groups. Excellent food and wide selection of alcohol. Recommended to make a booking.

A very homey izakaya. There are hot snacks like fried takoyaki. The stir-fried hokki clam with garlic has a chewy texture, and the garlic definitely goes well with it. The fried chicken is hot, crispy, and juicy, a good item. Kimchi fried rice, I don't think I've had it before but it tastes nostalgic. Had a glass of black Hoppy, total 3460 yen. Open during the New Year holidays, packed after 8 PM, many items sold out. The two-person operation at full throttle is pleasant. Casual Hawaiian-style interior, a small shop with 18 seats. Maybe the specialty was sold out, but it feels like an extension of drinking at home.

+3

Closed in March 2023 due to redevelopment, much to everyone's regret. Reopened in Nakanobu in April 2025. The number of seats is fewer than before, so it might be better to call for a reservation and visit in a small group. The menu is almost the same as the Ebara-Nakanobu era, but some items like garlic gizzard were not on the menu. I'm thrilled to be able to drink my favorite fresh grapefruit sour and pine sour again! I will visit often again with like-minded friends!

Solomon, I have returned! It used to be in front of Ebara-Nakanobu Station, and I used it many times. Closed due to redevelopment, then relocated and revived. As a fan, I'm happy. The shop has become smaller, but the menu, the somewhat Hawaiian atmosphere, and the personalities of the staff remain the same, making it a reassuring place. The food is solidly homemade and delicious. Even in this day and age, you can eat and drink cheaply.

It was a cozy and lovely shop! The meat, fish, salad, and sake were all delicious. I was alone, but the owners (a couple?) were also friendly and kind, so I could eat in a relaxed manner without feeling tense. I want to visit again.