炭火焼肉 トラジ庵Yakiniku Toraji Ebisu
Reopening after renovation on April 29, 2023 (Saturday)! We are renovating so that our customers can enjoy their meals in a more comfortable space. The 1st floor, previously featuring counter seats with an immersive atmosphere, will be converted entirely to table seating. The interior features a warm design with orange gradients standing out against plastered walls. Enjoy a wonderful time with Toraji's carefully selected yakiniku, whether dining with close friends or holding a banquet.
- 1 Chome-1-10 Ebisuminami, Shibuya, Tokyo 150-0022, Japan
Today · 5 pm–5 am
- Friday: 5 pm–5 am
- Saturday: 11 am–5 am
- Sunday: 11 am–12 am
- Monday: 11 am–12 am
- Tuesday: 5 pm–12 am
- Wednesday: 5 pm–12 am
- Thursday: 5 pm–12 am
- +81 3-3719-2229
- ebisu-toraji.com
Google reviews
Visitor reviews on Google Maps
Nice little Yakiniku, K-BBQ style restaurant right off the western side of Ebisu Station. Entrance is a "blink and you'll miss it" and since we did not have a reservation, was not sure if they were going to allow us in. Nice atmosphere, though super dark with super steep stairs. Beef is not A5 Wagyu, but excellent quality with a variety of cuts for self burnination. Waiters were very courteous and assisted us with english menu. Affordable as well. With one side, Beef set, three bowls of rice and a fu-fu drink, came out to about 8,700 yen. Not bad. Came with free ice cream and green tea chaser as well.
View on GoogleAn absolute wonderful experience and the food was fantastic! We enjoyed dish after dish..fresh and soooo good! Our server was so sweet, as was the rest of the staff. We would ABSOLUTELY eat here again and again! From the beef, to the kimchi, to the dessert…DELICIOUS!
View on GoogleWe had a lovely dinner at this Yakiniku spot in Ebisu and thoroughly enjoyed the experience. The staff were incredibly helpful and accommodating, making us feel welcome from the moment we arrived. The food was delicious, with a great variety to choose from, and everything we ordered was full of flavour. The atmosphere was also a highlight, calm and relaxed, offering a quiet escape from the busy city streets outside. What really stood out was the value for money. For three people, including drinks and plenty of food, the total came to around $95 AUD, which felt very reasonable for the quality and experience. To top it all off, we were treated to complimentary ice cream and tea at the end of the meal, a thoughtful touch. We would definitely visit again next time we’re in Tokyo.
View on GoogleI’m not a Yakiniku expert, but Toraji feels high class. The atmosphere is quiet and refined, with stone facade walls; even the entrance has a mini rock zen garden. Prices are definitely high, but the quality of meat is also extremely excellent. We went a-la carte instead of eating the sets, which allowed us to focus on the meats we liked. The 3 types of Beef Tongue was the highlight of the night, and the Harumi & Flank Steaks were fantastic as well. We ordered 4 meat dishes for 2 and with rice, that was a very filling meal. Service is absolutely excellent — as always, a bit of patience is helpful. Ice cream is complimentary and they’ll also teach you the best way to grill.
View on GoogleI have no complaint about their food, service and atmosphere. The reason of giving only 3 stars is because their bbq grill seems kinda weak, it takes a longer than normal time to cook the meat and there isn’t even any grill marks on it
View on Google
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