Tasty pasta, although a little overpriced. Seems like a local neighborhood favorite. It was nice to try but I know other comparable, decent pasta places around with more appetizers and/or at a lower price level.

Don’t believe the ratings. It’s so good! No foreigners, full of locals.

Small Italian restaurant, with delicious pasta. The eggplant arrabiata spaghetti and the vongole bianco are delicious.

Food is excellent.

I visited at dinner opening time on the Friday during Golden Week! I hadn't made a reservation, but they seated me right away, which I really appreciated. The restaurant had a somewhat nostalgic atmosphere that suited the phrase “old-fashioned Italian restaurant.” The food had a familiar, approachable taste that made me think, yes, this is exactly what Italian food made by Japanese people tastes like! It was very easy to enjoy! There were 2 of us, but the pasta course could be ordered for just 1 person, allowing the other 1 to order à la carte—something you can't often do at other restaurants, so that was really helpful. Next time I'd like to try coming with a slightly larger group, such as coworkers or friends!!