Very refreshing and tasty! A bit pricey at 700¥ for the Natural (plain) in a cone, but I loved the slightly icy texture compared to normal soft cream. As others mentioned, it's more milk than cream, though as long as you expect that, you'll enjoy it.

Small store only has 4 seats available. Ice-cream is really milky but I felt it should be more creamy instead the texture is a little like slushes. Overall, it still very tasty and definitely worth trying. Staff is very polite and the icecream does look the same as advertised.

+3

This is for the milk lovers. Their ice dessert is not ice cream and is not soft serve. It’s a more icy version of soft serve. Nonetheless when served with milk it’s a nice cold treat that lets the ingredients shine. The staff was really nice and waved goodbye to us despite it being more of a grab and go location.

My Japanese friend took me there. It's one of these little gem that you found a little deeper inside Shibuya (off the tourist path). Well it was a refreshing surprise. The soft serve ice cream made of Hokkaido milk (reputed region for dairy) was also sinked into fresh milk. A delicacy we enjoyed while catching up. The shop is tiny, there's not much of space to really chill. We stayed on the bench and enjoyed our ice cream on this pretty hot day. Price for this treat was 800 yen.

it was not ice cream with milk, just some weird white mixture with ice crystals, milk was good though it is not that it is not worth the price, such a mess is not worth any money maybe it's just me as anyone else seemed to enjoy theirs, in that case be aware that you might also find it impossible to eat the worst ice cream and food in general I had for many years in Japan p.s. the space of the shop does not fit for eat-in